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Hasil Pencarian - ("produser" OR "produce")
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361
The Emergence and Impact of Ethylene Scavengers Techniques in Delaying the Ripening of Fruits and Vegetables
Diterbitkan 2022-01-01Subjek: Dapatkan teks lengkap
Artikel -
362
Factors Associated with the Prevalence of Salmonella, Generic Escherichia coli, and Coliforms in Florida’s Agricultural Soils
Diterbitkan 2024-05-01Subjek: Dapatkan teks lengkap
Artikel -
363
Amendments to the IAS 41 and IAS 16 - implications for accounting of bearer plants
Diterbitkan 2016-04-01Subjek: Dapatkan teks lengkap
Artikel -
364
Health and Economic Impacts of Implementing Produce Prescription Programs for Diabetes in the United States: A Microsimulation Study
Diterbitkan 2023-08-01Subjek: Dapatkan teks lengkap
Artikel -
365
Antimicrobial Mechanism of Salt/Acid Solution on Microorganisms Isolated from Trimmed Young Coconut
Diterbitkan 2023-03-01Subjek: Dapatkan teks lengkap
Artikel -
366
Postharvest Reduction of <i>Salmonella enterica</i> on Tomatoes Using a Pelargonic Acid Emulsion
Diterbitkan 2021-01-01Subjek: "…produce safety…"
Dapatkan teks lengkap
Artikel -
367
Participation in the Georgia Food for Health programme and CVD risk factors: a longitudinal observational study
Diterbitkan 2023-11-01Subjek: Dapatkan teks lengkap
Artikel -
368
Components and Treatments of Oilfield Produced Water
Diterbitkan 2010-01-01Subjek: "…Produced water…"
Dapatkan teks lengkap
Artikel -
369
Cultural evolution from the producers’ standpoint
Diterbitkan 2023-01-01"…This does not take into account the fitness costs incurred in producing the behaviours or artefacts that become cultural, i.e. widespread in a social group. …"
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Artikel -
370
The knowledge produced through student drawings
Diterbitkan 2022-11-01"…What is valued in drawing-based research in mathematics education, and what kind of knowledge is produced through student drawings, however, is not known. …"
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Artikel -
371
Doctorate education and producing knowledge in nursing
Diterbitkan 2015-06-01Dapatkan teks lengkap
Artikel -
372
THE STATISTICAL INDICATORS OF POTATO PRODUCED IN ROMANIA
Diterbitkan 2013-12-01"…In this study we have analyzed and interpreted the main statistical indicators of potato produced in Romania. First of all, we start by presenting some information about potatoes: origin and appearance, their importance and necessity in the life of people and animals. …"
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Artikel -
373
New Technique for Producing Vacuum Concrete
Diterbitkan 2015-04-01"…In this work a new technique is used to produce vacuum dewatered concrete. In this technique perforated PVC pipes encased in cotton cloth are used to dewater concrete from inside of concrete volume, rather than from the surface, as is the case in the conventional vacuum dewatering method. …"
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Artikel -
374
The assessment of competitiveness of Polish food producers
Diterbitkan 2010-12-01Subjek: "…competitiveness, food producers, foreign trade, price advantages…"
Dapatkan teks lengkap
Artikel -
375
Emergence of carbapenemase-producing Enterobacteriaceae in Malawi
Diterbitkan 2020-03-01Dapatkan teks lengkap
Artikel -
376
Being and Television: Producing the Demand to Individualise
Diterbitkan 2019-01-01"…This article enquires after the role of television in producing this demand. It is represented in its most contradictory form in the Big Brother format. …"
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Artikel -
377
EU PRODUCERS AT THE MERCY OF CHINESE COMPETITORS?
Diterbitkan 2015-03-01"…As far as China is concerned, the EU has extensively been using the ‘analogue country’ method for calculation of anti-dumping margin, as a method applicable for non-market economies, which enabled it to protect domestic producers from low Chinese prices. However, on 16th December 2016 this country will be granted a full market economy status within the WTO, as enshrined in Article 15 (d) of the China’s Accession Protocol. …"
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Artikel -
378
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379
Improving the financial stability of agricultural producers
Diterbitkan 2023-01-01"…Their share in the volumes of grain produced by all categories of farms was 74%, sugar beet – 87.5%, livestock and poultry – 75.3%, milk - 63.6%, eggs – 77.4%. …"
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Artikel -
380
NON-TRADITIONAL PRODUCERS OF MICROBIAL EXOPOLYSACCHARIDES
Diterbitkan 2018-08-01"…Meanwhile, based on the literature date, the conclusion follows about the urgent necessity to develop efficient technologies for synthesis of these exopolysaccharides by nontraditional producers, which currently lags far behind common techniques.…"
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