Persimmons for California
oleh: K Ryugo, C Schroeder, A Sugiura, K Yonemori
| Format: | Article |
|---|---|
| Diterbitkan: | University of California Agriculture and Natural Resources 1988-07-01 |
Deskripsi
Although the name ‘persimmon’ is American, of Algonquian origin, the major cultivars grown commercially in California belong to a species first brought to the United States from Japan in the 1800s. Most of these cultivars have distinct differences in fruit size, shape, and color.