Editorial: Value-added products from agro-industrial residues by biological approaches
oleh: Zhi-Peng Wang, Shang-Yong Li, Xiao-Yan Liu, Jun Xia
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2022-10-01 |
Deskripsi
Subjek
value-added products; agro-industrial residues; biological approaches; fermentation; enzyme