Editorial: Sustaining protein nutrition through plant-based foods: A paradigm shift
oleh: Sapna Langyan, Pranjal Yadava, Tarun Belwal, Tanushri Kaul
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2022-10-01 |
Deskripsi
Subjek
plant protein; nutrition; sustainable food; characterization; formulation; novel sources