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CopG<sub>1</sub>, a Novel Transcriptional Regulator Affecting Symbiosis in <i>Bradyrhizobium</i> sp. SUTN9-2
oleh: Praneet Wangthaisong, Pongdet Piromyou, Pongpan Songwattana, Tarnee Phimphong, Apisit Songsaeng, Natcha Pruksametanan, Pakpoom Boonchuen, Jenjira Wongdee, Kamonluck Teamtaisong, Nantakorn Boonkerd, Shusei Sato, Panlada Tittabutr, Neung Teaumroong
Format: | Article |
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Diterbitkan: | MDPI AG 2024-06-01 |
Deskripsi
The symbiotic interaction between leguminous and <i>Bradyrhizobium</i> sp. SUTN9-2 mainly relies on the nodulation process through Nod factors (NFs), while the type IV secretion system (T4SS) acts as an alternative pathway in this symbiosis. Two copies of T4SS (T4SS<sub>1</sub> and T4SS<sub>2</sub>) are located on the chromosome of SUTN9-2. ΔT4SS<sub>1</sub> reduces both nodule number and nitrogenase activity in all SUTN9-2 nodulating legumes. The functions of three selected genes (<i>copG<sub>1</sub></i>, <i>traG<sub>1</sub></i>, and <i>virD2<sub>1</sub></i>) within the region of T4SS<sub>1</sub> were examined. We generated deleted mutants and tested them in <i>Vigna radiata</i> cv. SUT4. Δ<i>traG<sub>1</sub></i> and Δ<i>virD2<sub>1</sub></i> exhibited lower invasion efficiency at the early stages of root infection but could be recently restored. In contrast, Δ<i>copG<sub>1</sub></i> completely hindered nodule organogenesis and nitrogenase activity in all tested legumes. Δ<i>copG<sub>1</sub></i> showed low expression of the nodulation gene and <i>ttsI</i> but exhibited high expression levels of the T4SS genes, <i>traG<sub>1</sub></i> and <i>trbE<sub>1</sub></i>. The secreted proteins from ΔT4SS<sub>1</sub> were down-regulated compared to the wild-type. Although <i>ΔcopG<sub>1</sub></i> secreted several proteins after flavonoid induction, T3SS (<i>nopP</i> and <i>nopX</i>) and the C<sub>4</sub>-dicarboxylate transporter (<i>dct</i>) were not detected. These results confirm the crucial role of the <i>copG<sub>1</sub></i> gene as a novel key regulator in the symbiotic relationship between SUTN9-2 and legumes.