Corrigendum: Perceptions of Cultured Meat Among Youth and Messaging Strategies
oleh: Shannon Ruzgys, Gary J. Pickering, Gary J. Pickering, Gary J. Pickering, Gary J. Pickering
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2020-10-01 |
Deskripsi
Subjek
cultured meat; clean meat; naturalness; consumer acceptance; food disgust; framing