Synthesis of Persea Americana Bio-Oil and Its Spectroscopic Characterization Studies

oleh: V. Hariram, Pavan Kumar Reddy, B. Gajalakshmi, S. K. Siraj Basha, A. Saravanan, S. K. Khamruddin and B. Ravikumar Reddy

Format: Article
Diterbitkan: Technoscience Publications 2023-09-01

Deskripsi

The present investigation aims to evaluate the feasibility of using Persea americana (Avocado) biodiesel in compression ignition engines. Persea americana bio-oil was extracted through a soxhlet extraction process using n-hexane solvent after careful pre-processing of the feedstocks. Since the Free Fatty Acid content was 1.78% estimated through titration, single stage base-catalyzed transesterification technique was adopted using methanol and sodium hydroxide as catalysts in the molar ratio of 1:6. Gas Chromatography-Mass Spectrometry analysis revealed the presence of Oleic acid in major proportions. The Fourier transform Infra-Red analysis confirmed the presence of carbonyl group ester ions between 722.19 cm-1 and 1460 cm-1. The 13C NMR and 1H NMR studies supported the successful transformation of triglycerides into Fatty Acid Methyl Esters with distinct peaks at 3.369 ppm and 48.147 ppm, respectively.