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Risk factors for vitamin D deficiency in Abu Dhabi Emirati population
oleh: Amal Abdul Rahim Al Zarooni, Nico Nagelkerke, Fatima Ibrahim Al Marzouqi, Salma Hamad Al Darmaki
| Format: | Article |
|---|---|
| Diterbitkan: | Public Library of Science (PLoS) 2022-01-01 |
Deskripsi
<h4>Objective</h4> There have been concerns regarding the high prevalence of vitamin D deficiency in the United Arab Emirates and the association between this prevalence and cardiovascular risk. Vitamin D deficiency is a global public health problem, with a high prevalence in the Abu Dhabi national population. This cross-sectional retrospective observational study aimed to elucidate vitamin D deficiency symptoms and contributing factors in this context. <h4>Method and sampling</h4> Among 12346 participants presenting for their Weqaya population comprehensive cardiovascular risk factor screening, 700 were randomly selected and telephoned, among whom 400 completed a questionnaire that elicited information on dietary intake, sun exposure, clothing, physical activity, and symptoms related to vitamin D deficiency. <h4>Results</h4> Higher vitamin D levels were noted in participants who consumed extra servings of cod liver oil, tuna, salmon, and eggs; who wore clothes with their arms and legs exposed; and who performed daily physical activity. Symptoms of hypovitaminosis D (bone pain) were more frequently found in females. Fatigue is significantly associated with low vitamin D and younger participants. Strategies focusing on health promotion and lifestyle interventions should be implemented to address vitamin D deficiency.