Editorial: Food-derived bioactive peptides: preparation, identification, and structure-activity relationship
oleh: Shaobo Zhou, Xiao Hu, Lianzhu Lin
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2024-05-01 |
Deskripsi
Subjek
isolation; functional applications; identification; biopeptides; food sources