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Implementation of High Gas Barrier Laminated Films Based on Cellulose Nanocrystals for Food Flexible Packaging
oleh: Ghislain Fotie, Stefano Gazzotti, Marco Aldo Ortenzi, Luciano Piergiovanni
| Format: | Article |
|---|---|
| Diterbitkan: | MDPI AG 2020-05-01 |
Deskripsi
In this work, three types of cellulose nanocrystals (CNCs) were used: CNC<sub>SO3H</sub> extracted from wood pulp by sulfuric acid (H<sub>2</sub>SO<sub>4</sub>), CNC<sub>COOH</sub> extracted from cotton linters by ammonium persulfate (APS) and CNC<sub>COOR</sub> obtained by esterification of the previous two CNC<sub>COOH</sub> and CNC<sub>SO3H</sub>. For a comparative assessment of gas barrier performance, plastic films such as PLA, PET, PE, PP, OPP and OPA were selected, coated with the three types of CNCs and finally laminated with a solvent-based polyurethanic adhesive. First, all dispersed CNCs were characterized by apparent hydrodynamic diameter and Z potential by means of dynamic light scattering (DLS) and electrophoretic light scattering (ELS) techniques, respectively, followed by the crystallinity index (XRD), thermogravimetric analysis (TGA) and evaluation of Fourier-transform infrared spectroscopy (FTIR), as well as the charges density. The surface chemistry of coated plastics (CNCs-P) was assessed by the Z potential through the electrokinetic technique (streaming potential method) and the optical contact angle (OCA). Lastly, laminated films (P-CNC-P) were evaluated by gas permeability measurements at 23 °C and 50–80% RH. It is worth noting that improvements between 90% and 100% of oxygen barrier were achieved after the lamination. This paper provides insights on the choice of cellulosic nanomaterials for the design and development of advanced and sustainable food packaging materials.