Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges
oleh: Felipe Klein Ricachenevsky, Marta Wilton Vasconcelos, Huixia Shou, Alexander Arthur Theodore Johnson, Raul Antonio Sperotto
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2019-06-01 |
Deskripsi
Subjek
nutritional quality; biofortification; plant nutrition; iron; zinc; transporter