Corrigendum: A biophoton method for identifying the quality states of fresh Chinese herbs

oleh: Baorui Cao, Baorui Cao, Zhiying Wang, Zhiying Wang, Jiayi Zhang, Jialei Fu, Zhongwen Zhang, Jinxin Du, Tingting Deng, Jingxiang Pang, Meina Yang, Meina Yang, Jinxiang Han, Jinxiang Han

Format: Article
Diterbitkan: Frontiers Media S.A. 2023-04-01

Deskripsi

Subjek

biophoton; quality state; fresh Chinese herb; motherwort; safflower; UPLC