Goals in Nutrition Science 2015-2020
oleh: David B Allison, David B Allison, David B Allison, David B Allison, Josep eBassaganya-Riera, Barbara eBurlingame, Barbara eBurlingame, Andrew eBrown, Johannes eLe Coutre, Johannes eLe Coutre, Johannes eLe Coutre, Suzanne L. Dickson, Willem eVan Eden, Johann eGarssen, Raquel eHontecillas, Chor San H Khoo, Dietrich eKnorr, Martin eKussmann, Martin eKussmann, Pierre J Magistretti, Pierre J Magistretti, Tapan eMehta, Adrian eMeule, Michael eRychlik, Claus eVögele
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2015-09-01 |
Deskripsi
Subjek
Food; Food Safety; Immune System; nutrition; methods; Human microbiome