Production of high protein yeast using enzymatically liquefied almond hulls
oleh: Irnayuli R. Sitepu, Alex Hitomi, Wayne Wu, Angela Wu, Tina Jeoh, Kyria Boundy-Mills
| Format: | Article |
|---|---|
| Diterbitkan: | Public Library of Science (PLoS) 2023-01-01 |
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