Elemental minerals and microbial compositions as well as knowledge and perceptions regarding kaolin (clay) consumption by pregnant women in the Ho municipality of Ghana
oleh: Nii Korley Kortei, Isaac Agyei Annor, George Aboagye, Nana Yaw Barimah Manaphraim, Alice Koryo-Dabrah, Emelia Awude, Edward Ken Essuman, Huseini Wiisibie Alidu, Clement Okraku Tettey, Benedict Awadzi
| Format: | Article |
|---|---|
| Diterbitkan: | The Pan African Medical Journal 2019-10-01 |
Deskripsi
Introduction: kaolin is a type of clay consumed mostly by women especially pregnant women of which the act of clay eating is termed geophagy. Different people use this type of clay for diverse purposes. Notwithstanding, most Ghanaians consume this clay out of cravings, taste and smell. There have been some attendant problems with the consumption of clay especially by pregnant women. This research sought to assess the mineral and microbial contents of kaolin and address the perceptions of pregnant women on geophagy.