Utilization, Phytochemistry and Biological Activity of Hua gabonii Pierre ex De Wild.
oleh: Clément Mutunda Mbadiko, Gédéon Ngiala Bongo, Jean-Paul Koto-te-Nyiwa Ngbolua, Marie Claire Dembo D’A Letshu Yandju, Pius Tshimankinda Mpiana, Théophile Fundu Mbemba
| Format: | Article |
|---|---|
| Diterbitkan: | Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya 2023-08-01 |
Deskripsi
Although few studies are reported, Hua gabonii remains scientifically unknown due to the lack of studies. However, This aromatic plant is used in developing countries as a condiment or in traditional medicine to treat various ailments. The literature reported that this species is rich in proteins, essential amino acids, and vitamins C and E. Its fruits would present an appreciable antioxidant power. Therefore, H. gabonii is a good candidate for further studies, given its numerous uses in tropical countries.