STARCH EXTRACTION FROM THE PEACH PALM (Bactris gasepaes Kunth.) FRUIT: A MODEL APPROACH FOR YIELD INCREASE
by: Biano A. de Melo Neto, Renata C. F. Bonomo, Marcelo Franco, Paulo F. de Almeida, Karen V. Pontes
Format: | Article |
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Published: | Sociedade Brasileira de Engenharia AgrÃcola 2017-02-01 |
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