Find in Library
Search millions of books, articles, and more
Indexed Open Access Databases
Editorial: Innovative non-thermal technologies for the extraction and modification of bioactive compounds from food processing by-products
oleh: Zhi-Hong Zhang, Lang-Hong Wang, Jing-Kun Yan, Rana Muhammad Aadil
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2023-03-01 |
Deskripsi
Subjek
non-thermal technologies; extraction; modification; bioactive compounds; food processing