Editorial: Rising stars in nutrition and food science technology: application of emerging technologies in the food industry
oleh: Zhi-Hong Zhang, Zhi-Wei Liu, Debao Niu
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2023-06-01 |
Deskripsi
Subjek
emerging technology; biological activity; food preservative; food industry; non-thermal processing