Summary of Guidelines for Infection Prevention and Control for Flexible Gastrointestinal Endoscopy

oleh: Lawrence Hookey, David Armstrong, Rob Enns, Anne Matlow, Harminder Singh, Jonathan Love

Format: Article
Diterbitkan: Wiley 2013-01-01

Deskripsi

BACKGROUND: High-quality processes to ensure infection prevention and control in the delivery of safe endoscopy services are essential. In 2010, the Public Health Agency of Canada and the Canadian Association of Gastroenterology (CAG) developed a Canadian guideline for the reprocessing of flexible gastrointestinal endoscopy equipment.