Permafrost preservation reveals proteomic evidence for yak milk consumption in the 13th century

oleh: Alicia R. Ventresca Miller, Shevan Wilkin, Jamsranjav Bayarsaikhan, Abigail Ramsøe, Julia Clark, Batsuren Byambadorj, Sandra Vanderwarf, Nils Vanwezer, Ashleigh Haruda, Ricardo Fernandes, Bryan Miller, Nicole Boivin

Format: Article
Diterbitkan: Nature Portfolio 2023-03-01

Deskripsi

Proteomic evidence from permafrost human dental calculus indicates consumption of yak milk in Mongolia as early as 1270 CE.