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Low pH of a High Carbon Gleysol Contributes to Nitrification Inhibition Resulting in Low N<sub>2</sub>O Soil Emissions and Limited Effectiveness of Nitrification Inhibitors
oleh: Terry J. Rose, Lee J. Kearney, Lukas Van Zwieten, Michael T. Rose
Format: | Article |
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Diterbitkan: | MDPI AG 2020-12-01 |
Deskripsi
Nitrous oxide (N<sub>2</sub>O) is a potent greenhouse gas, and drained tropical/subtropical wetland soils that are high in carbon (C) make a substantial contribution to global anthropogenic N<sub>2</sub>O emissions. However, we previously reported negligible N<sub>2</sub>O emissions from an acidic, C-rich Gleysol under aerobic rice (<i>Oryza sativa</i> L.) production in the subtropics despite ample moisture and fertiliser nitrogen (N). In a field experiment, seasonal cumulative N<sub>2</sub>O emissions in the field following the application of 90 kg ha<sup>−1</sup> N as urea were low (0.15 kg N<sub>2</sub>O-N ha<sup>−1</sup>·season<sup>−1</sup>). An incubation study examining the effects of temperature (20 °C, 25 °C and 30 °C) and water-filled pore space (WFPS; 40% vs. 60%) on N transformations showed that incubation temperature had a larger influence on nitrification than WFPS (40% vs. 60%). There was limited nitrification at 20 °C at either WFPS over 30 days, but low concentrations of NO<sub>3</sub><sup>−</sup> (<100 mg kg<sup>−1</sup>) began to accumulate between 16–23 days at 30 °C and between 23–30 days at 25 °C. Liming soil resulted in nitrification after 10 days, while only minor nitrification was evident in the unlimed soil. The presence of the nitrification inhibitor 3,4-dimethylpyrazole phosphate (DMPP) with urea delayed nitrification for up to 4 days in the limed soil, suggesting such inhibitors may not provide substantial benefits in high C soils. Our results suggest that a low soil pH contributes to impaired nitrification in the C-rich Gleysol examined, which is associated with low fluxes of N<sub>2</sub>O in the field. We suggest that soil pH could potentially be manipulated to sustain low rates of nitrification and lower N losses, without compromising crop growth.