Editorial: Food Proteomes: Beyond Their Nutritional Value
oleh: Xavier Gallart-Palau, Xavier Gallart-Palau, Xavier Gallart-Palau, Xavier Gallart-Palau, Xavier Gallart-Palau, Xinya Hemu, Maria-José Motilva, Aida Serra, Aida Serra
| Format: | Article |
|---|---|
| Diterbitkan: | Frontiers Media S.A. 2021-08-01 |
Deskripsi
Subjek
dietary proteomes; food proteins; milk; human milk; breastfeeding; human milk substitutes