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    High-intensity ultrasound improved the physicochemical and gelling properties of Litopenaeus vannamei myofibrillar protein

    High-intensity ultrasound improved the physicochemical and gelling properties of Litopenaeus vannamei myofibrillar protein oleh Na Li, Ke-Xin Zhang, Jia-Yi Du, Zhi-Feng Tan, Yun-Peng Xu, Xiao-Yang Liu, Da-Yong Zhou, De-Yang Li

    Diterbitkan 2022-11-01
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