Pre-Clinical Evaluation of the Antiviral Activity of Epigalocatechin-3-Gallate, a Component of Green Tea, against Influenza A(H1N1)pdm Viruses by Harry Stannard, Paulina Koszalka, Nikita Deshpande, Yves Desjardins, Mariana Baz

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Epigallocatechin Gallate and Isoquercetin Synergize With Remdesivir to Reduce SARS-CoV-2 Replication In Vitro by Henintsoa Rabezanahary, Ashraf Badr, Liva Checkmahomed, Kim Pageau, Yves Desjardins, Mariana Baz

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Efficacy of Polyphenols in the Management of Dyslipidemia: A Focus on Clinical Studies by Francis Feldman, Mireille Koudoufio, Yves Desjardins, Schohraya Spahis, Edgard Delvin, Emile Levy

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Insight into Polyphenol and Gut Microbiota Crosstalk: Are Their Metabolites the Key to Understand Protective Effects against Metabolic Disorders? by Mireille Koudoufio, Yves Desjardins, Francis Feldman, Schohraya Spahis, Edgard Delvin, Emile Levy

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Comprehensive analysis of the metabolic and genomic features of tannin transforming Lactiplantibacillus plantarum strains by Elena C. Pulido-Mateos, Jacob Lessard-Lord, Denis Guyonnet, Yves Desjardins, Denis Roy

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Intestinal protection by proanthocyanidins involves anti-oxidative and anti-inflammatory actions in association with an improvement of insulin sensitivity, lipid and glucose homeos... by Mireille Koudoufio, Francis Feldman, Lena Ahmarani, Edgard Delvin, Schohraya Spahis, Yves Desjardins, Emile Levy

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Berry Polyphenols and Fibers Modulate Distinct Microbial Metabolic Functions and Gut Microbiota Enterotype-Like Clustering in Obese Mice by Maria-Carolina Rodríguez-Daza, Maria-Carolina Rodríguez-Daza, Marcela Roquim, Stéphanie Dudonné, Stéphanie Dudonné, Geneviève Pilon, Geneviève Pilon, Emile Levy, André Marette, André Marette, Denis Roy, Denis Roy, Yves Desjardins, Yves Desjardins

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Polyphenol-Mediated Gut Microbiota Modulation: Toward Prebiotics and Further by Maria Carolina Rodríguez-Daza, Maria Carolina Rodríguez-Daza, Elena C. Pulido-Mateos, Elena C. Pulido-Mateos, Joseph Lupien-Meilleur, Joseph Lupien-Meilleur, Denis Guyonnet, Yves Desjardins, Yves Desjardins, Denis Roy, Denis Roy

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Short-term supplementation with ω-3 polyunsaturated fatty acids modulates primarily mucolytic species from the gut luminal mucin niche in a human fermentation system by Charlène Roussel, Sara Anunciação Braga Guebara, Pier-Luc Plante, Yves Desjardins, Vincenzo Di Marzo, Cristoforo Silvestri

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Apple peel polyphenols and their beneficial actions on oxidative stress and inflammation. by Marie Claude Denis, Alexandra Furtos, Stéphanie Dudonné, Alain Montoudis, Carole Garofalo, Yves Desjardins, Edgard Delvin, Emile Levy

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Short term supplementation with cranberry extract modulates gut microbiota in human and displays a bifidogenic effect by Jacob Lessard-Lord, Charlène Roussel, Joseph Lupien-Meilleur, Pamela Généreux, Véronique Richard, Valérie Guay, Denis Roy, Yves Desjardins

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High dose versus low dose standardized cranberry proanthocyanidin extract for the prevention of recurrent urinary tract infection in healthy women: a double-blind randomized contro... by Asma Babar, Lynne Moore, Vicky Leblanc, Stéphanie Dudonné, Yves Desjardins, Simone Lemieux, Valérie Bochard, Denis Guyonnet, Sylvie Dodin

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Comparative analysis of maple syrup to other natural sweeteners and evaluation of their metabolic responses in healthy rats by Philippe St-Pierre, Geneviève Pilon, Valérie Dumais, Christine Dion, Marie-Julie Dubois, Pascal Dubé, Yves Desjardins, André Marette

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Polyphenol-rich extract from grape and blueberry attenuates cognitive decline and improves neuronal function in aged mice by Julien Bensalem, Stéphanie Dudonné, David Gaudout, Laure Servant, Frédéric Calon, Yves Desjardins, Sophie Layé, Pauline Lafenetre, Véronique Pallet

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Fructooligosaccharides as molecular markers of geographic origin, growing region, genetic background and prebiotic potential in strawberries: A TLC, HPAEC-PAD and FTIR study by Erika Mellado-Mojica, Octavio Calvo-Gómez, Alba Estela Jofre-Garfias, Pedro Antonio Dávalos-González, Yves Desjardins, Mercedes G. López

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Probiotics as Complementary Treatment for Metabolic Disorders by Mélanie Le Barz, Fernando F. Anhê, Thibaut V. Varin, Yves Desjardins, Emile Levy, Denis Roy, Maria C. Urdaci, André Marette

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Erratum: Figure Correction: Probiotics as Complementary Treatment for Metabolic Disorders by Mélanie Le Barz, Fernando F. Anhê, Thibaut V. Varin, Yves Desjardins, Emile Levy, Denis Roy, Maria C. Urdaci, André Marette

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UPEC Colonic-Virulence and Urovirulence Are Blunted by Proanthocyanidins-Rich Cranberry Extract Microbial Metabolites in a Gut Model and a 3D Tissue-Engineered Urothelium by Charlène Roussel, Stéphane Chabaud, Jacob Lessard-Lord, Valentina Cattero, Félix-Antoine Pellerin, Perrine Feutry, Valérie Bochard, Stéphane Bolduc, Yves Desjardins

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Cellular Antioxidant Effect of an Aronia Extract and Its Polyphenolic Fractions Enriched in Proanthocyanidins, Phenolic Acids, and Anthocyanins by Cécile Dufour, Jose A. Villa-Rodriguez, Christophe Furger, Jacob Lessard-Lord, Camille Gironde, Mylène Rigal, Ashraf Badr, Yves Desjardins, Denis Guyonnet

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Cranberry polyphenols and agave agavins impact gut immune response and microbiota composition while improving gut barrier function, inflammation, and glucose metabolism in mice fed... by Ana-Sofía Medina-Larqué, Ana-Sofía Medina-Larqué, María-Carolina Rodríguez-Daza, María-Carolina Rodríguez-Daza, María-Carolina Rodríguez-Daza, Marcela Roquim, Stéphanie Dudonné, Stéphanie Dudonné, Geneviève Pilon, Geneviève Pilon, Émile Levy, Émile Levy, André Marette, André Marette, Denis Roy, Denis Roy, Hélène Jacques, Hélène Jacques, Yves Desjardins, Yves Desjardins

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