Hasil Pencarian - Yui Kojima

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  1. 1
    Changes in Selected Food Groups Consumption and Quality of Meals in Japanese School Children during the COVID-19 Pandemic

    Changes in Selected Food Groups Consumption and Quality of Meals in Japanese School Children during the COVID-19 Pandemic oleh Chika Horikawa, Nobuko Murayama, Yui Kojima, Hisako Tanaka, Naho Morisaki

    Diterbitkan 2021-08-01
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  2. 2
    Factors Associated with Dietary Change since the Outbreak of COVID-19 in Japan

    Factors Associated with Dietary Change since the Outbreak of COVID-19 in Japan oleh Misa Shimpo, Rie Akamatsu, Yui Kojima, Tetsuji Yokoyama, Tsuyoshi Okuhara, Tsuyoshi Chiba

    Diterbitkan 2021-06-01
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  3. 3
    Successful excision of an inflammatory endobronchial polyp using biopsy forceps with improvement in FEV1 in a patient with allergic bronchopulmonary aspergillosis: A case report

    Successful excision of an inflammatory endobronchial polyp using biopsy forceps with improvement in FEV1 in a patient with allergic bronchopulmonary aspergillosis: A case report oleh Fumihiro Kashizaki, Kenji Konishi, Chihiro Yamada, Shunsuke Okazaki, Hao Chen, Atsushi Miyasaka, Nanami Tsuchiya, Akitomo Kikuchi, Kentaro Yumoto, Yui Kojima, Hiroyuki Osawa, Harumi Koizumi, Kenichi Takahashi, Takeshi Kaneko

    Diterbitkan 2024-01-01
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