Hasil Pencarian - Yong-Hui Nie

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  1. 1
    Differential Interventional Effects of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on High Fat Diet-Induced Obesity and Hepatic Pathology

    Differential Interventional Effects of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on High Fat Diet-Induced Obesity and Hepatic Pathology oleh Lei Hao, Chih-Yu Chen, Yong-Hui Nie, Kanakaraju Kaliannan, Jing X. Kang

    Diterbitkan 2023-12-01
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  2. 2
    Omega-3 Polyunsaturated Fatty Acids Protect against High-Fat Diet-Induced Morphological and Functional Impairments of Brown Fat in Transgenic <i>Fat-1</i> Mice

    Omega-3 Polyunsaturated Fatty Acids Protect against High-Fat Diet-Induced Morphological and Functional Impairments of Brown Fat in Transgenic <i>Fat-1</i> Mice oleh Lei Hao, Yong-Hui Nie, Chih-Yu Chen, Xiang-Yong Li, Kanakaraju Kaliannan, Jing X. Kang

    Diterbitkan 2022-10-01
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