Hasil Pencarian - Ye-Rang Yun
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The Osteogenic Differentiation Effect of the FN Type 10-Peptide Amphiphile on PCL Fiber oleh Ye-Rang Yun, Hae-Won Kim, Jun-Hyeog Jang
Diterbitkan 2018-01-01
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Antioxidant, Anti-Obesity, and Anti-Aging Activities of <i>Jeju</i> Citrus Blended Vinegar oleh Ye-Rang Yun, Bo-Yeon Park, Sung-Hyun Kim, Ji-Hye Jung
Diterbitkan 2021-06-01
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Immunomodulatory effects of Companilactobacillus allii WiKim39 and Lactococcus lactis WiKim0124 isolated from kimchi on lipopolysaccharide-induced RAW264.7 cells and dextran sulfat... oleh Ye-Rang Yun, Moeun Lee, Jung Hee Song, Eun Ji Choi, Ji Yoon Chang
Diterbitkan 2022-03-01
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Anti-obesity activity of lactic acid bacteria-starter-based kimchi in high-fat diet-induced obese mice oleh Ye-Rang Yun, Min-Sung Kwon, Ho-Jae Lee, Wooje Lee, Ji-Eun Lee, Sung Wook Hong
Diterbitkan 2024-01-01
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Engineering of Self-Assembled Fibronectin Matrix Protein and Its Effects on Mesenchymal Stem Cells oleh Ye-Rang Yun, Le B. Hang Pham, Yie-Ri Yoo, Sujin Lee, Hae-Won Kim, Jun-Hyeog Jang
Diterbitkan 2015-08-01
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Erratum to: Allium hookeri root extract exerts anti-inflammatory effects by nuclear factor-κB down-regulation in lipopolysaccharide-induced RAW264.7 cells oleh Ja-Young Jang, Min-Jung Lee, Bo-Ram You, Jong-Sik Jin, Sung-Hyen Lee, Ye-Rang Yun, Hyun Ju Kim
Diterbitkan 2017-03-01
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Fibroblast Growth Factors: Biology, Function, and Application for Tissue Regeneration oleh Ye-Rang Yun, Jong Eun Won, Eunyi Jeon, Sujin Lee, Wonmo Kang, Hyejin Jo, Jun-Hyeog Jang, Ueon Sang Shin, Hae-Won Kim
Diterbitkan 2010-01-01
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Metabolic shift during fermentation in kimchi according to capsaicinoid concentration oleh Young Bae Chung, Sung Jin Park, Yun-Jeong Choi, Ye-Rang Yun, Mi-Ai Lee, Sung Hee Park, Sung Gi Min, Hye-Young Seo
Diterbitkan 2024-01-01
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Optimization of extraction and nanoencapsulation of kimchi cabbage by-products to enhance the simulated in vitro digestion of glucosinolates oleh Sung Jin Park, Min Jung Lee, Yun-Jeong Choi, Ye-Rang Yun, Mi-Ai Lee, Sung Gi Min, Hye-Young Seo, Dong Hyeon Park, Sung Hee Park
Diterbitkan 2023-06-01
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Effect of Mollusca shell extracts on inhibition of kimchi over-acidification oleh Min Jung Lee, Sung Jin Park, Su Jin Oh, Ye-Rang Yun, Yun-Jeong Choi, Eun Hae Kim, Mi-Ai Lee, Sung Gi Min, Ji-Hee Yang, Young Bae Chung, Sung Hee Park
Diterbitkan 2024-03-01
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