Hasil Pencarian - Xinyan Bi

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  1. 1
    Body Fat Measurements in Singaporean Adults Using Four Methods

    Body Fat Measurements in Singaporean Adults Using Four Methods oleh Xinyan Bi, Yi Ting Loo, Christiani Jeyakumar Henry

    Diterbitkan 2018-03-01
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  2. 2
    Relationship between Non-Alcoholic Fatty Liver Disease and Visceral Fat Measured by Imaging-Based Body Composition Analysis: A Systematic Review

    Relationship between Non-Alcoholic Fatty Liver Disease and Visceral Fat Measured by Imaging-Based Body Composition Analysis: A Systematic Review oleh Ker Ming Seaw, Christiani Jeyakumar Henry, Xinyan Bi

    Diterbitkan 2023-09-01
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  3. 3
    Basal Metabolic Rate and Body Composition Predict Habitual Food and Macronutrient Intakes: Gender Differences

    Basal Metabolic Rate and Body Composition Predict Habitual Food and Macronutrient Intakes: Gender Differences oleh Xinyan Bi, Ciarán G. Forde, Ai Ting Goh, Christiani Jeyakumar Henry

    Diterbitkan 2019-11-01
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  4. 4
    Acrylamide Contents of Local Snacks in Singapore

    Acrylamide Contents of Local Snacks in Singapore oleh Michelle Ting Yun Yeo, Xinyan Bi, Christiani Jeyakumar Henry, Christiani Jeyakumar Henry

    Diterbitkan 2021-12-01
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  5. 5
    Are α-tocopherol levels associated with improved glycaemia?

    Are α-tocopherol levels associated with improved glycaemia? oleh Xinyan Bi, Yi Ting Loo, Penny Liu Qing Yeo, Christiani Jeyakumar Henry

    Diterbitkan 2019-12-01
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  6. 6
    Associations between circulating fatty acid levels and metabolic risk factors

    Associations between circulating fatty acid levels and metabolic risk factors oleh Xinyan Bi, Penny Liu Qing Yeo, Yi Ting Loo, Christiani Jeyakumar Henry

    Diterbitkan 2019-03-01
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  7. 7
    Prevalence of Vitamin D Deficiency in Singapore: Its Implications to Cardiovascular Risk Factors.

    Prevalence of Vitamin D Deficiency in Singapore: Its Implications to Cardiovascular Risk Factors. oleh Xinyan Bi, Siew Ling Tey, Claudia Leong, Rina Quek, Christiani Jeyakumar Henry

    Diterbitkan 2016-01-01
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  8. 8
    Energy Density and Nutrient Contents of Selective Chinese New Year Snacks

    Energy Density and Nutrient Contents of Selective Chinese New Year Snacks oleh Michelle Ting Yun Yeo, Penny Liu Qing Yeo, Xinyan Bi, Christiani Jeyakumar Henry

    Diterbitkan 2020-08-01
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  9. 9
    Energy Content and Nutrient Profiles of Frequently Consumed Meals in Singapore

    Energy Content and Nutrient Profiles of Frequently Consumed Meals in Singapore oleh Penny Liu Qing Yeo, Xinyan Bi, Michelle Ting Yun Yeo, Christiani Jeyakumar Henry

    Diterbitkan 2021-07-01
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  10. 10
    Development of Fatty Acid Reference Ranges and Relationship with Lipid Biomarkers in Middle-Aged Healthy Singaporean Men and Women

    Development of Fatty Acid Reference Ranges and Relationship with Lipid Biomarkers in Middle-Aged Healthy Singaporean Men and Women oleh Cody A. C. Lust, Xinyan Bi, Christiani Jeyakumar Henry, David W. L. Ma

    Diterbitkan 2021-01-01
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  11. 11
    Is mushroom polysaccharide extract a better fat replacer than dried mushroom powder for food applications?

    Is mushroom polysaccharide extract a better fat replacer than dried mushroom powder for food applications? oleh Cheryl Jie Yi See Toh, Xinyan Bi, Hui Wen Lee, Michelle Ting Yun Yeo, Christiani Jeyakumar Henry, Christiani Jeyakumar Henry

    Diterbitkan 2023-02-01
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  12. 12
    Alterations in SAMD9, AHSG, FRG2C, and FGFR4 Genes in a Case of Late-Onset Massive Tumoral Calcinosis

    Alterations in SAMD9, AHSG, FRG2C, and FGFR4 Genes in a Case of Late-Onset Massive Tumoral Calcinosis oleh Melvin Khee Shing Leow, MD, PhD, MMed (Int Med), Joshur Ang, MRes, Xinyan Bi, PhD, Ee Tzun Koh, MD, MMed (Int Med), MRCP (UK), Craig McFarlane, PhD

    Diterbitkan 2023-09-01
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