Hasil Pencarian - Xavier Argout

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  1. 1
    Cadmium Accumulation in Cacao Plants (<i>Theobroma cacao</i> L.) under Drought Stress

    Cadmium Accumulation in Cacao Plants (<i>Theobroma cacao</i> L.) under Drought Stress oleh Antonio Ortiz-Álvarez, Stanislav Magnitskiy, Elías Alexander Silva-Arero, Caren Rodríguez-Medina, Xavier Argout, Ángela María Castaño-Marín

    Diterbitkan 2023-09-01
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  2. 2
    Genome-wide association studies and genomic selection assays made in a large sample of cacao (Theobroma cacao L.) germplasm reveal significant marker-trait associations and good predictive value for improving yield potential

    Genome-wide association studies and genomic selection assays made in a large sample of cacao (Theobroma cacao L.) germplasm reveal significant marker-trait associations and good pr... oleh Frances L. Bekele, Gillian G. Bidaisee, Mathilde Allegre, Xavier Argout, Olivier Fouet, Michel Boccara, Duraisamy Saravanakumar, Isaac Bekele, Claire Lanaud

    Diterbitkan 2022-01-01
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  3. 3
    Genome-wide association studies and genomic selection assays made in a large sample of cacao (Theobroma cacao L.) germplasm reveal significant marker-trait associations and good predictive value for improving yield potential.

    Genome-wide association studies and genomic selection assays made in a large sample of cacao (Theobroma cacao L.) germplasm reveal significant marker-trait associations and good pr... oleh Frances L Bekele, Gillian G Bidaisee, Mathilde Allegre, Xavier Argout, Olivier Fouet, Michel Boccara, Duraisamy Saravanakumar, Isaac Bekele, Claire Lanaud

    Diterbitkan 2022-01-01
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  4. 4
    Two Main Biosynthesis Pathways Involved in the Synthesis of the Floral Aroma of the Nacional Cocoa Variety

    Two Main Biosynthesis Pathways Involved in the Synthesis of the Floral Aroma of the Nacional Cocoa Variety oleh Kelly Colonges, Kelly Colonges, Kelly Colonges, Kelly Colonges, Juan-Carlos Jimenez, Alejandra Saltos, Edward Seguine, Rey Gastón Loor Solorzano, Olivier Fouet, Olivier Fouet, Xavier Argout, Xavier Argout, Sophie Assemat, Sophie Assemat, Fabrice Davrieux, Fabrice Davrieux, Emile Cros, Emile Cros, Renaud Boulanger, Renaud Boulanger, Claire Lanaud, Claire Lanaud

    Diterbitkan 2021-09-01
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  5. 5
    Insight into the wild origin, migration and domestication history of the fine flavour Nacional Theobroma cacao L. variety from Ecuador.

    Insight into the wild origin, migration and domestication history of the fine flavour Nacional Theobroma cacao L. variety from Ecuador. oleh Rey Gaston Loor Solorzano, Olivier Fouet, Arnaud Lemainque, Sylvana Pavek, Michel Boccara, Xavier Argout, Freddy Amores, Brigitte Courtois, Ange Marie Risterucci, Claire Lanaud

    Diterbitkan 2012-01-01
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  6. 6
    Correction: Insight into the Wild Origin, Migration and Domestication History of the Fine Flavour Nacional L. Variety from Ecuador.

    Correction: Insight into the Wild Origin, Migration and Domestication History of the Fine Flavour Nacional L. Variety from Ecuador. oleh Rey Gaston Loor Solorzano, Olivier Fouet, Arnaud Lemainque, Sylvana Pavek, Michel Boccara, Xavier Argout, Freddy Amores, Brigitte Courtois, Ange Marie Risterucci, Claire Lanaud

    Diterbitkan 2013-01-01
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  7. 7
    Genomic preselection with genotyping-by-sequencing increases performance of commercial oil palm hybrid crosses

    Genomic preselection with genotyping-by-sequencing increases performance of commercial oil palm hybrid crosses oleh David Cros, Stéphanie Bocs, Virginie Riou, Enrique Ortega-Abboud, Sébastien Tisné, Xavier Argout, Virginie Pomiès, Leifi Nodichao, Zulkifli Lubis, Benoit Cochard, Tristan Durand-Gasselin

    Diterbitkan 2017-11-01
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  8. 8
    Collection of native Theobroma cacao L. accessions from the Ecuadorian Amazon highlights a hotspot of cocoa diversity

    Collection of native Theobroma cacao L. accessions from the Ecuadorian Amazon highlights a hotspot of cocoa diversity oleh Olivier Fouet, Rey Gaston Loor Solorzano, Bénédicte Rhoné, Cristian Subía, Darío Calderón, Fabián Fernández, Ignacio Sotomayor, Ronan Rivallan, Kelly Colonges, Hélène Vignes, Freddy Angamarca, Byron Yaguana, Pierre Costet, Xavier Argout, Claire Lanaud

    Diterbitkan 2022-11-01
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  9. 9
    Variability and genetic determinants of cocoa aromas in trees native to South Ecuadorian Amazonia

    Variability and genetic determinants of cocoa aromas in trees native to South Ecuadorian Amazonia oleh Kelly Colonges, Rey Gastón Loor Solorzano, Juan‐Carlos Jimenez, Marie‐Christine Lahon, Edward Seguine, Darío Calderon, Cristian Subia, Ignacio Sotomayor, Fabián Fernández, Marc Lebrun, Olivier Fouet, Bénédicte Rhoné, Xavier Argout, Pierre Costet, Claire Lanaud, Renaud Boulanger

    Diterbitkan 2022-11-01
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  10. 10
    Diversity and determinants of bitterness, astringency, and fat content in cultivated Nacional and native Amazonian cocoa accessions from Ecuador

    Diversity and determinants of bitterness, astringency, and fat content in cultivated Nacional and native Amazonian cocoa accessions from Ecuador oleh Kelly Colonges, Edward Seguine, Alejandra Saltos, Fabrice Davrieux, Jérôme Minier, Juan‐Carlos Jimenez, Marie‐Christine Lahon, Darío Calderon, Cristian Subia, Ignacio Sotomayor, Fabián Fernández, Olivier Fouet, Bénédicte Rhoné, Xavier Argout, Marc Lebrun, Pierre Costet, Claire Lanaud, Renaud Boulanger, Rey Gastón Loor Solorzano

    Diterbitkan 2022-12-01
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  11. 11
    A revisited history of cacao domestication in pre-Columbian times revealed by archaeogenomic approaches

    A revisited history of cacao domestication in pre-Columbian times revealed by archaeogenomic approaches oleh Claire Lanaud, Hélène Vignes, José Utge, Gilles Valette, Bénédicte Rhoné, Mariella Garcia Caputi, Natalia Sofía Angarita Nieto, Olivier Fouet, Nilesh Gaikwad, Sonia Zarrillo, Terry G. Powis, Ann Cyphers, Francisco Valdez, S. Quirino Olivera Nunez, Camilla Speller, Michael Blake, Fred Jr. Valdez, Scott Raymond, Sarah M. Rowe, Guy S. Duke, Francisco Ernesto Romano, Rey Gaston Loor Solórzano, Xavier Argout

    Diterbitkan 2024-03-01
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