Hasil Pencarian - Victor Taleon

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  1. 1
    Retention of Zn, Fe and phytic acid in parboiled biofortified and non-biofortified rice

    Retention of Zn, Fe and phytic acid in parboiled biofortified and non-biofortified rice oleh Víctor Taleon, Sonia Gallego, Juan Camilo Orozco, Cecile Grenier

    Diterbitkan 2020-12-01
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  2. 2
    Effect of maize processing methods on the retention of minerals, phytic acid and amino acids when using high kernel-zinc maize

    Effect of maize processing methods on the retention of minerals, phytic acid and amino acids when using high kernel-zinc maize oleh Sonia Gallego-Castillo, Victor Taleon, Elise F. Talsma, Aldo Rosales-Nolasco, Natalia Palacios-Rojas

    Diterbitkan 2021-01-01
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  3. 3
    Iron, Zinc and Phytic Acid Retention of Biofortified, Low Phytic Acid, and Conventional Bean Varieties When Preparing Common Household Recipes

    Iron, Zinc and Phytic Acid Retention of Biofortified, Low Phytic Acid, and Conventional Bean Varieties When Preparing Common Household Recipes oleh Marijke Hummel, Elise F. Talsma, Victor Taleon, Luis Londoño, Galina Brychkova, Sonia Gallego, Bodo Raatz, Charles Spillane

    Diterbitkan 2020-02-01
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  4. 4
    Editorial: Wheat biofortification to alleviate global malnutrition

    Editorial: Wheat biofortification to alleviate global malnutrition oleh Maria Itria Ibba, Om Prakash Gupta, Velu Govindan, Alexander Arthur Theodore Johnson, Henrik Brinch-Pedersen, Miroslav Nikolic, Victor Taleon

    Diterbitkan 2022-09-01
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