Hasil Pencarian - Tzayhri Gallardo-Velázquez

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  1. 1
    Structure–Activity Relationship and Molecular Docking of Natural Product Library Reveal Chrysin as a Novel Dipeptidyl Peptidase-4 (DPP-4) Inhibitor: An Integrated In Silico and In Vitro Study

    Structure–Activity Relationship and Molecular Docking of Natural Product Library Reveal Chrysin as a Novel Dipeptidyl Peptidase-4 (DPP-4) Inhibitor: An Integrated In Silico and In... oleh Poonam Kalhotra, Veera C. S. R. Chittepu, Guillermo Osorio-Revilla, Tzayhri Gallardo-Velázquez

    Diterbitkan 2018-06-01
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  2. 2
    Field-Template, QSAR, Ensemble Molecular Docking, and 3D-RISM Solvation Studies Expose Potential of FDA-Approved Marine Drugs as SARS-CoVID-2 Main Protease Inhibitors

    Field-Template, QSAR, Ensemble Molecular Docking, and 3D-RISM Solvation Studies Expose Potential of FDA-Approved Marine Drugs as SARS-CoVID-2 Main Protease Inhibitors oleh Poonam Kalhotra, Veera C. S. R. Chittepu, Guillermo Osorio-Revilla, Tzayhri Gallardo-Velazquez

    Diterbitkan 2021-02-01
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  3. 3
    Phytochemicals in Garlic Extract Inhibit Therapeutic Enzyme DPP-4 and Induce Skeletal Muscle Cell Proliferation: A Possible Mechanism of Action to Benefit the Treatment of Diabetes Mellitus

    Phytochemicals in Garlic Extract Inhibit Therapeutic Enzyme DPP-4 and Induce Skeletal Muscle Cell Proliferation: A Possible Mechanism of Action to Benefit the Treatment of Diabetes... oleh Poonam Kalhotra, Veera C.S.R. Chittepu, Guillermo Osorio-Revilla, Tzayhri Gallardo-Velazquez

    Diterbitkan 2020-02-01
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  4. 4
    Discovery of Galangin as a Potential DPP-4 Inhibitor That Improves Insulin-Stimulated Skeletal Muscle Glucose Uptake: A Combinational Therapy for Diabetes

    Discovery of Galangin as a Potential DPP-4 Inhibitor That Improves Insulin-Stimulated Skeletal Muscle Glucose Uptake: A Combinational Therapy for Diabetes oleh Poonam Kalhotra, Veera C. S. R. Chittepu, Guillermo Osorio-Revilla, Tzayhri Gallardo-Velázquez

    Diterbitkan 2019-03-01
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  5. 5
    Identification and Quantification of Adulterants in Coffee (<i>Coffea arabica</i> L.) Using FT-MIR Spectroscopy Coupled with Chemometrics

    Identification and Quantification of Adulterants in Coffee (<i>Coffea arabica</i> L.) Using FT-MIR Spectroscopy Coupled with Chemometrics oleh Mauricio Flores-Valdez, Ofelia Gabriela Meza-Márquez, Guillermo Osorio-Revilla, Tzayhri Gallardo-Velázquez

    Diterbitkan 2020-06-01
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  6. 6
    Microencapsulation of Rambutan Peel Extract by Spray Drying

    Microencapsulation of Rambutan Peel Extract by Spray Drying oleh Luis Boyano-Orozco, Tzayhrí Gallardo-Velázquez, Ofelia Gabriela Meza-Márquez, Guillermo Osorio-Revilla

    Diterbitkan 2020-07-01
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  7. 7
    Chemical composition and antioxidant capacity in strawberry cultivars (Fragaria x ananassa Duch.) by FT-MIR spectroscopy and chemometrics

    Chemical composition and antioxidant capacity in strawberry cultivars (Fragaria x ananassa Duch.) by FT-MIR spectroscopy and chemometrics oleh Patricia Minutti-López Sierra, Tzayhri Gallardo-Velázquez, Guillermo Osorio-Revilla, Ofelia Gabriela Meza-Márquez

    Diterbitkan 2019-01-01
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  8. 8
    Spray Drying and Spout-Fluid Bed Drying Microencapsulation of Mexican Plum Fruit (<i>Spondias purpurea</i> L.) Extract and Its Effect on In Vitro Gastrointestinal Bioaccessibility

    Spray Drying and Spout-Fluid Bed Drying Microencapsulation of Mexican Plum Fruit (<i>Spondias purpurea</i> L.) Extract and Its Effect on In Vitro Gastrointestinal Bioaccessibility oleh Sthefany Leticia Aguilera-Chávez, Tzayhri Gallardo-Velázquez, Ofelia Gabriela Meza-Márquez, Guillermo Osorio-Revilla

    Diterbitkan 2022-02-01
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  9. 9
    Repurposing of FDA-Approved NSAIDs for DPP-4 Inhibition as an Alternative for Diabetes Mellitus Treatment: Computational and in Vitro Study

    Repurposing of FDA-Approved NSAIDs for DPP-4 Inhibition as an Alternative for Diabetes Mellitus Treatment: Computational and in Vitro Study oleh Veera C. S. R. Chittepu, Poonam Kalhotra, Tzayhri Osorio-Gallardo, Tzayhri Gallardo-Velázquez, Guillermo Osorio-Revilla

    Diterbitkan 2019-05-01
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  10. 10
    FT-MIR spectroscopy and multivariate analysis for determination of bioactive compounds and antioxidant capacity in Cabernet Sauvignon wines

    FT-MIR spectroscopy and multivariate analysis for determination of bioactive compounds and antioxidant capacity in Cabernet Sauvignon wines oleh Claudia Grijalva-Verdugo, Maylet Hernández-Martínez, Ofelia Gabriela Meza-Márquez, Tzayhri Gallardo-Velázquez, Guillermo Osorio-Revilla

    Diterbitkan 2018-01-01
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  11. 11
    Uses of FT-MIR Spectroscopy and Multivariate Analysis in Quality Control of Coffee, Cocoa, and Commercially Important Spices

    Uses of FT-MIR Spectroscopy and Multivariate Analysis in Quality Control of Coffee, Cocoa, and Commercially Important Spices oleh Lucero Azusena Castillejos-Mijangos, Aracely Acosta-Caudillo, Tzayhrí Gallardo-Velázquez, Guillermo Osorio-Revilla, Cristian Jiménez-Martínez

    Diterbitkan 2022-02-01
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  12. 12
    Identification of Variety and Prediction of Chemical Composition in Cocoa Beans (<i>Theobroma cacao</i> L.) by FT-MIR Spectroscopy and Chemometrics

    Identification of Variety and Prediction of Chemical Composition in Cocoa Beans (<i>Theobroma cacao</i> L.) by FT-MIR Spectroscopy and Chemometrics oleh Lucero Azusena Castillejos-Mijangos, Ofelia Gabriela Meza-Márquez, Guillermo Osorio-Revilla, Cristian Jiménez-Martínez, Tzayhri Gallardo-Velázquez

    Diterbitkan 2023-11-01
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  13. 13
    In Vitro Digestion of Microcapsule Carriers for Oral Delivery of Bioactive Compounds for Diabetes Treatment and Their Inhibitory Effect on the DPP-4 Enzyme

    In Vitro Digestion of Microcapsule Carriers for Oral Delivery of Bioactive Compounds for Diabetes Treatment and Their Inhibitory Effect on the DPP-4 Enzyme oleh Edwin García-Miguel, Veera C.S.R. Chittepu, Poonam Kalhotra, José Proal-Nájera, Guillermo Osorio-Revilla, Tzayhrí Gallardo-Velázquez

    Diterbitkan 2019-11-01
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  14. 14
    The Prediction of Quality Parameters of Craft Beer with FT-MIR and Chemometrics

    The Prediction of Quality Parameters of Craft Beer with FT-MIR and Chemometrics oleh Ofelia Gabriela Meza-Márquez, Andrés Ricardo Rodríguez-Híjar, Tzayhri Gallardo-Velázquez, Guillermo Osorio-Revilla, Oswaldo Arturo Ramos-Monroy

    Diterbitkan 2024-04-01
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  15. 15
    Quantification of adulterants in mezcal by means of FT-MIR and FT-NIR spectroscopy coupled to multivariate analysis

    Quantification of adulterants in mezcal by means of FT-MIR and FT-NIR spectroscopy coupled to multivariate analysis oleh Mónica Alexandra Quintero Arenas, Ofelia Gabriela Meza-Márquez, José Luis Velázquez-Hernández, Tzayhri Gallardo-Velázquez, Guillermo Osorio-Revilla

    Diterbitkan 2020-01-01
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  16. 16
    Designed Functional Dispersion for Insulin Protection from Pepsin Degradation and Skeletal Muscle Cell Proliferation: In Silico and In Vitro Study

    Designed Functional Dispersion for Insulin Protection from Pepsin Degradation and Skeletal Muscle Cell Proliferation: In Silico and In Vitro Study oleh Veera C. S. R. Chittepu, Poonam Kalhotra, Tzayhri Gallardo-Velázquez, Raúl René Robles-de la Torre, Guillermo Osorio-Revilla

    Diterbitkan 2018-10-01
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  17. 17
    Simultaneous Determination of Caffeine and Taurine in Energy Drinks by FT-MIR Spectroscopy Coupled with Multivariate Analysis

    Simultaneous Determination of Caffeine and Taurine in Energy Drinks by FT-MIR Spectroscopy Coupled with Multivariate Analysis oleh Marcela González-Vázquez, Ofelia Gabriela Meza-Márquez, Tzayhri Gallardo-Velázquez, Guillermo Osorio-Revilla, José Luis Velázquez Hernández, Maylet Hernández-Martínez

    Diterbitkan 2020-01-01
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  18. 18
    Extraction and Microencapsulation of Bioactive Compounds from Muicle (<i>Justicia spicigera</i>) and Their Use in the Formulation of Functional Foods

    Extraction and Microencapsulation of Bioactive Compounds from Muicle (<i>Justicia spicigera</i>) and Their Use in the Formulation of Functional Foods oleh Norma Cristina Castro-Alatorre, Tzayhrí Gallardo-Velázquez, Luis Carlos Boyano-Orozco, Darío Iker Téllez-Medina, Ofelia Gabriela Meza-Márquez, Guillermo Osorio-Revilla

    Diterbitkan 2021-07-01
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  19. 19
    Effect of Instant Controlled Pressure-Drop on the Non-Nutritional Compounds of Seeds and Sprouts of Common Black Bean (<i>Phaseolus vulgaris</i> L.)

    Effect of Instant Controlled Pressure-Drop on the Non-Nutritional Compounds of Seeds and Sprouts of Common Black Bean (<i>Phaseolus vulgaris</i> L.) oleh Anaberta Cardador-Martínez, Yara Martínez-Tequitlalpan, Tzayhri Gallardo-Velazquez, Xariss M. Sánchez-Chino, Jorge Martínez-Herrera, Luis Jorge Corzo-Ríos, Cristian Jiménez-Martínez

    Diterbitkan 2020-03-01
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  20. 20
    Macadamia (<i>Macadamia integrifolia</i>) Nut-Based Beverage: Physicochemical Stability and Nutritional and Antioxidant Properties

    Macadamia (<i>Macadamia integrifolia</i>) Nut-Based Beverage: Physicochemical Stability and Nutritional and Antioxidant Properties oleh Juan Daniel Camacho-Teodocio, Tzayhri Gallardo-Velázquez, Guillermo Osorio-Revilla, Eduardo Castañeda-Pérez, Claudia Velázquez-Contreras, Maribel Cornejo-Mazón, Diana Maylet Hernández-Martínez

    Diterbitkan 2024-07-01
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