Hasil Pencarian - Tomoya Yoshinari

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  1. 1
    Development of an Analytical Method for Simultaneous Determination of the Modified Forms of 4,15-Diacetoxyscirpenol and their Occurrence in Japanese Retail Food

    Development of an Analytical Method for Simultaneous Determination of the Modified Forms of 4,15-Diacetoxyscirpenol and their Occurrence in Japanese Retail Food oleh Tomoya Yoshinari, Nanami Takeda, Maiko Watanabe, Yoshiko Sugita-Konishi

    Diterbitkan 2018-04-01
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  2. 2
    Transformation of Selected <i>Fusarium</i> Toxins and Their Masked Forms during Malting of Various Cultivars of Wheat

    Transformation of Selected <i>Fusarium</i> Toxins and Their Masked Forms during Malting of Various Cultivars of Wheat oleh Edyta Ksieniewicz-Woźniak, Marcin Bryła, Dorota Michałowska, Agnieszka Waśkiewicz, Tomoya Yoshinari

    Diterbitkan 2021-12-01
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  3. 3
    Contamination of Wheat Cultivated in Various Regions of Poland during 2017 and 2018 Agricultural Seasons with Selected Trichothecenes and Their Modified Forms

    Contamination of Wheat Cultivated in Various Regions of Poland during 2017 and 2018 Agricultural Seasons with Selected Trichothecenes and Their Modified Forms oleh Marcin Bryła, Edyta Ksieniewicz-Woźniak, Tomoya Yoshinari, Agnieszka Waśkiewicz, Krystyna Szymczyk

    Diterbitkan 2019-02-01
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  4. 4
    Whole Genome Analysis Revealed the Genes Responsible for Citreoviridin Biosynthesis in <i>Penicillium citreonigrum</i>

    Whole Genome Analysis Revealed the Genes Responsible for Citreoviridin Biosynthesis in <i>Penicillium citreonigrum</i> oleh Takumi Okano, Naoki Kobayashi, Kazuki Izawa, Tomoya Yoshinari, Yoshiko Sugita-Konishi

    Diterbitkan 2020-02-01
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  5. 5
    Oral Exposure to Low Concentration of Fumonisin B2, but Not Fumonisin B1, Significantly Exacerbates the Pathophysiology of Imiquimod-Induced Psoriasis in Mice

    Oral Exposure to Low Concentration of Fumonisin B2, but Not Fumonisin B1, Significantly Exacerbates the Pathophysiology of Imiquimod-Induced Psoriasis in Mice oleh Mana Ando, Hiroki Yamaguchi, Naoki Iwashita, Yoshiichi Takagi, Tomoya Yoshinari, Tomoki Fukuyama

    Diterbitkan 2024-07-01
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  6. 6
    Transformation of Selected Trichothecenes during the Wheat Malting Production

    Transformation of Selected Trichothecenes during the Wheat Malting Production oleh Marcin Bryła, Edyta Ksieniewicz-Woźniak, Dorota Michałowska, Agnieszka Waśkiewicz, Tomoya Yoshinari, Romuald Gwiazdowski

    Diterbitkan 2021-02-01
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  7. 7
    <i>Trichoderma</i> versus <i>Fusarium</i>—Inhibition of Pathogen Growth and Mycotoxin Biosynthesis

    <i>Trichoderma</i> versus <i>Fusarium</i>—Inhibition of Pathogen Growth and Mycotoxin Biosynthesis oleh Marta Modrzewska, Lidia Błaszczyk, Łukasz Stępień, Monika Urbaniak, Agnieszka Waśkiewicz, Tomoya Yoshinari, Marcin Bryła

    Diterbitkan 2022-11-01
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  8. 8
    Correlation of ATP Citrate Lyase and Acetyl CoA Levels with Trichothecene Production in Fusarium graminearum

    Correlation of ATP Citrate Lyase and Acetyl CoA Levels with Trichothecene Production in Fusarium graminearum oleh Naoko Sakamoto, Rie Tsuyuki, Tomoya Yoshinari, Jermnak Usuma, Tomohiro Furukawa, Hiromichi Nagasawa, Shohei Sakuda

    Diterbitkan 2013-11-01
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  9. 9
    Prevalent Human Gut Bacteria Hydrolyse and Metabolise Important Food-Derived Mycotoxins and Masked Mycotoxins

    Prevalent Human Gut Bacteria Hydrolyse and Metabolise Important Food-Derived Mycotoxins and Masked Mycotoxins oleh Noshin Daud, Valerie Currie, Gary Duncan, Freda Farquharson, Tomoya Yoshinari, Petra Louis, Silvia W. Gratz

    Diterbitkan 2020-10-01
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  10. 10
    Estimated Dietary Exposure to Mycotoxins after Taking into Account the Cooking of Staple Foods in Japan

    Estimated Dietary Exposure to Mycotoxins after Taking into Account the Cooking of Staple Foods in Japan oleh Shiro Saito, Hiroshi Kawakami, Hajime Akashi, Tomoya Yoshinari, Hiroko Furusawa, Yasushi Watanabe, Hisako Sakuma, Yoshiko Sugita-Konishi

    Diterbitkan 2013-05-01
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  11. 11
    Transformations of Selected <i>Fusarium</i> Toxins and Their Modified Forms During Malt Loaf Production

    Transformations of Selected <i>Fusarium</i> Toxins and Their Modified Forms During Malt Loaf Production oleh Marcin Bryła, Edyta Ksieniewicz-Woźniak, Agnieszka Waśkiewicz, Tomoya Yoshinari, Krystyna Szymczyk, Grażyna Podolska, Romuald Gwiazdowski, Krzysztof Kubiak

    Diterbitkan 2020-06-01
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  12. 12
    Free and Modified Mycotoxins in Organic and Conventional Oats (<em>Avena sativa</em> L.) Grown in Scotland

    Free and Modified Mycotoxins in Organic and Conventional Oats (<em>Avena sativa</em> L.) Grown in Scotland oleh Noshin Daud, Valerie Currie, Gary Duncan, Joao A. N. Filipe, Tomoya Yoshinari, Gary Stoddart, Deborah Roberts, Silvia W. Gratz

    Diterbitkan 2023-03-01
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  13. 13
    Identification and Characterization of a New Enterotoxin Produced by Clostridium perfringens Isolated from Food Poisoning Outbreaks.

    Identification and Characterization of a New Enterotoxin Produced by Clostridium perfringens Isolated from Food Poisoning Outbreaks. oleh Daisuke Irikura, Chie Monma, Yasunori Suzuki, Akiko Nakama, Akemi Kai, Aya Fukui-Miyazaki, Yasuhiko Horiguchi, Tomoya Yoshinari, Yoshiko Sugita-Konishi, Yoichi Kamata

    Diterbitkan 2015-01-01
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  14. 14
    4-<i>O</i>-Glucosylation of Trichothecenes by <i>Fusarium</i> Species: A Phase II Xenobiotic Metabolism for t-Type Trichothecene Producers

    4-<i>O</i>-Glucosylation of Trichothecenes by <i>Fusarium</i> Species: A Phase II Xenobiotic Metabolism for t-Type Trichothecene Producers oleh Kosuke Matsui, Hirone Takeda, Koki Shinkai, Takao Kakinuma, Yoshiaki Koizumi, Masahiro Kase, Tomoya Yoshinari, Hiroaki Minegishi, Yuichi Nakajima, Shunichi Aikawa, Naoko Takahashi-Ando, Makoto Kimura

    Diterbitkan 2021-12-01
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  15. 15
    Survival of SARS-CoV-2 and bovine coronavirus on common surfaces of living environments

    Survival of SARS-CoV-2 and bovine coronavirus on common surfaces of living environments oleh Maiko Watanabe, Takahiro Ohnishi, Sakura Arai, Tsuyoshi Kawakami, Katsuhiko Hayashi, Kenji Ohya, Shouhei Hirose, Tomoya Yoshinari, Satoshi Taharaguchi, Hirohisa Mekata, Takahide Taniguchi, Yoshiaki Ikarashi, Masamitsu Honma, Yukihiro Goda, Yukiko Hara-Kudo

    Diterbitkan 2022-06-01
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