Hasil Pencarian - Thomas C. France

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  1. 1
    Cold Microfiltration as an Enabler of Sustainable Dairy Protein Ingredient Innovation

    Cold Microfiltration as an Enabler of Sustainable Dairy Protein Ingredient Innovation oleh Thomas C. France, Alan L. Kelly, Shane V. Crowley, James A. O’Mahony

    Diterbitkan 2021-09-01
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  2. 2
    Physicochemical properties of micellar casein retentates generated at different microfiltration temperatures

    Physicochemical properties of micellar casein retentates generated at different microfiltration temperatures oleh Thomas C. France, Francesca Bot, Alan L. Kelly, Shane V. Crowley, James A. O'Mahony

    Diterbitkan 2024-05-01
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