Hasil Pencarian - Syeda Ayesha Batool
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1
Apple pomace, a bioresource of functional and nutritional components with potential of utilization in different food formulations: A review oleh Samina Kauser, Mian Anjum Murtaza, Ashiq Hussain, Muhammad Imran, Khurram Kabir, Ayesha Najam, Qurat Ul An, Saima Akram, Haya Fatima, Syeda Ayesha Batool, Anjum Shehzad, Shazia Yaqub
Diterbitkan 2024-06-01
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2
Synergism of sonication and microwave on phytochemical and physicochemical capacity of sugarcane-mint blend juice oleh Ashiq Hussain, Syeda Ayesha Batool, Sidrah, Khurram Kabir, Tahira Siddique, Shazia Yaqub, Anjum Shahzad, Samina Kauser, Atif Ali, Muhammad Rehan Arif, Amer Ali Mahdi, Sameh A. Korma
Diterbitkan 2024-03-01
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3
Comparison of Chemically Treated, Pasteurized, and Microwave-Treated (at Different Time Durations) Chia Seeds Added To Mango-Whey Beverage, during Different Storage Periods, for Ph... oleh Farzana Siddique, Ashiq Hussain, Amer Ali Mahdi, Mansoor Hassan, Saima Noreen, Tahira Siddique, Syeda Ayesha Batool, Shazia Yaqub, Faiza Iftikhar Gorsi, Samina Kauser, Haya Fatima, Sameh A. Korma
Diterbitkan 2024-01-01
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4
Impact of different processing techniques (chemical, heating and sonication) on physicochemical and microbial characterization of kinnow-whey based beverage oleh Farzana Siddique, Ashiq Hussain, Saima Noreen, Muhammad Rehan Arif, Shazia Yaqub, Syeda Ayesha Batool, Aqsa Iqbal, Haya Fatima, Faiza Iftikhar Gorsi, Ammad Iqbal, Sameh A. Korma, Amer Ali Mahdi
Diterbitkan 2023-10-01
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