Hasil Pencarian - Siong-Chin Chua

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  1. 1
    Red Lentil (<i>Lens culinaris</i>) Extract as a Novel Natural Coagulant for Turbidity Reduction: An Evaluation, Characterization and Performance Optimization Study

    Red Lentil (<i>Lens culinaris</i>) Extract as a Novel Natural Coagulant for Turbidity Reduction: An Evaluation, Characterization and Performance Optimization Study oleh Siong-Chin Chua, Marlinda Abdul Malek, Fai-Kait Chong, Wawan Sujarwo, Yeek-Chia Ho

    Diterbitkan 2019-08-01
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  2. 2
    Insight on Extraction and Characterisation of Biopolymers as the Green Coagulants for Microalgae Harvesting

    Insight on Extraction and Characterisation of Biopolymers as the Green Coagulants for Microalgae Harvesting oleh Teik-Hun Ang, Kunlanan Kiatkittipong, Worapon Kiatkittipong, Siong-Chin Chua, Jun Wei Lim, Pau-Loke Show, Mohammed J. K. Bashir, Yeek-Chia Ho

    Diterbitkan 2020-05-01
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