Hasil Pencarian - Simone Vincenzi

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  1. 1
    Anethole Stability in Aniseed Spirits: Storage Condition Repercussions on Commercial Products

    Anethole Stability in Aniseed Spirits: Storage Condition Repercussions on Commercial Products oleh Veronica Vendramin, Antonio Pesce, Simone Vincenzi

    Diterbitkan 2021-10-01
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  2. 2
    Shellfish Chitosan Potential in Wine Clarification

    Shellfish Chitosan Potential in Wine Clarification oleh Veronica Vendramin, Gaia Spinato, Simone Vincenzi

    Diterbitkan 2021-05-01
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  3. 3
    Caftaric Acid Isolation from Unripe Grape: A “Green” Alternative for Hydroxycinnamic Acids Recovery

    Caftaric Acid Isolation from Unripe Grape: A “Green” Alternative for Hydroxycinnamic Acids Recovery oleh Veronica Vendramin, Alessia Viel, Simone Vincenzi

    Diterbitkan 2021-02-01
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  4. 4
    Wine Fining with Plant Proteins

    Wine Fining with Plant Proteins oleh Matteo Marangon, Simone Vincenzi, Andrea Curioni

    Diterbitkan 2019-06-01
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  5. 5
    Biological and statistical interpretation of size-at-age, mixed-effects models of growth

    Biological and statistical interpretation of size-at-age, mixed-effects models of growth oleh Simone Vincenzi, Dusan Jesensek, Alain J. Crivelli

    Diterbitkan 2020-04-01
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  6. 6
    A framework for estimating the determinants of spatial and temporal variation in vital rates and inferring the occurrence of unobserved extreme events

    A framework for estimating the determinants of spatial and temporal variation in vital rates and inferring the occurrence of unobserved extreme events oleh Simone Vincenzi, Dušan Jesenšek, Alain J. Crivelli

    Diterbitkan 2018-01-01
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  7. 7
    Polyphenols Profile and Antioxidant Activity Characterization of Commercial North Italian Ciders in Relation to Their Geographical Area of Production and Cidermaking Procedures

    Polyphenols Profile and Antioxidant Activity Characterization of Commercial North Italian Ciders in Relation to Their Geographical Area of Production and Cidermaking Procedures oleh Federica Mainente, Simone Vincenzi, Corrado Rizzi, Gabriella Pasini

    Diterbitkan 2023-06-01
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  8. 8
    Sparkling Cider Paired with Italian Cheese: Sensory Analysis and Consumer Assessment

    Sparkling Cider Paired with Italian Cheese: Sensory Analysis and Consumer Assessment oleh Giovanna Lomolino, Matteo Marangon, Simone Vincenzi, Alberto De Iseppi

    Diterbitkan 2022-12-01
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  9. 9
    Treatment, Diagnostic Criteria and Variability of Terminology for Lateral Elbow Pain: Findings from an Overview of Systematic Reviews

    Treatment, Diagnostic Criteria and Variability of Terminology for Lateral Elbow Pain: Findings from an Overview of Systematic Reviews oleh Luigi Di Filippo, Simone Vincenzi, Denis Pennella, Filippo Maselli

    Diterbitkan 2022-06-01
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  10. 10
    Antioxidant Extraction and Bioactivity Preservation from Winery By-products by Natural Deep Eutectic Solvents (nades)

    Antioxidant Extraction and Bioactivity Preservation from Winery By-products by Natural Deep Eutectic Solvents (nades) oleh Vittoria Sapone, Agnese Cicci, Deborah Franceschi, Simone Vincenzi, Marco Bravi

    Diterbitkan 2020-04-01
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  11. 11
    Umami in Wine: Impact of Glutamate Concentration and Contact with Lees on the Sensory Profile of Italian White Wines

    Umami in Wine: Impact of Glutamate Concentration and Contact with Lees on the Sensory Profile of Italian White Wines oleh Deborah Franceschi, Giovanna Lomolino, Ryo Sato, Simone Vincenzi, Alberto De Iseppi

    Diterbitkan 2023-06-01
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  12. 12
    White Sparkling Wine Proteins and Glycoproteins and Their Behavior in Foam Expansion and Stability

    White Sparkling Wine Proteins and Glycoproteins and Their Behavior in Foam Expansion and Stability oleh Giovanna Lomolino, Simone Vincenzi, Stefania Zannoni, Mara Vegro, Alberto De Iseppi

    Diterbitkan 2024-03-01
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  13. 13
    Effect of bentonite fining during fermentation on protein content in Macabeu wines: comparison of pilot- and industrial-scale experiments

    Effect of bentonite fining during fermentation on protein content in Macabeu wines: comparison of pilot- and industrial-scale experiments oleh Eugenio Lira, Fernando Noé Salazar, Simone Vincenzi, Andrea Curioni, Francisco López

    Diterbitkan 2013-09-01
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  14. 14
    A new enzymatic solution for prevention of quercetin precipitation in red wines

    A new enzymatic solution for prevention of quercetin precipitation in red wines oleh Shuyan Liu, Andrea Culetic, Luca Boschian, Daniele Pizzinato, Céline Sparrow, Simone Vincenzi

    Diterbitkan 2024-02-01
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  15. 15
    Determining individual variation in growth and its implication for life-history and population processes using the empirical Bayes method.

    Determining individual variation in growth and its implication for life-history and population processes using the empirical Bayes method. oleh Simone Vincenzi, Marc Mangel, Alain J Crivelli, Stephan Munch, Hans J Skaug

    Diterbitkan 2014-09-01
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  16. 16
    A Novel Method for the Quantification of White Wine Mannoproteins by a Competitive Indirect Enzyme-Linked Lectin Sorbent Assay (CI-ELLSA)

    A Novel Method for the Quantification of White Wine Mannoproteins by a Competitive Indirect Enzyme-Linked Lectin Sorbent Assay (CI-ELLSA) oleh Matteo Marangon, Mara Vegro, Simone Vincenzi, Giovanna Lomolino, Alberto De Iseppi, Andrea Curioni

    Diterbitkan 2018-11-01
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  17. 17
    Emulsifying activity of potato proteins in the presence of k-carrageenan at different pH conditions

    Emulsifying activity of potato proteins in the presence of k-carrageenan at different pH conditions oleh Giovanna Lomolino, Simone Vincenzi, Stefania Zannoni, Matteo Marangon, Alberto De Iseppi, Andrea Curioni

    Diterbitkan 2022-03-01
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  18. 18
    Epidemiological modelling for the assessment of bovine tuberculosis surveillance in the dairy farm network in Emilia-Romagna (Italy)

    Epidemiological modelling for the assessment of bovine tuberculosis surveillance in the dairy farm network in Emilia-Romagna (Italy) oleh Gianluigi Rossi, Giulio A. De Leo, Stefano Pongolini, Silvano Natalini, Simone Vincenzi, Luca Bolzoni

    Diterbitkan 2015-06-01
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  19. 19
    A successful defence strategy in grapevine cultivar ‘Tocai friulano’ provides compartmentation of grapevine Flavescence dorée phytoplasma

    A successful defence strategy in grapevine cultivar ‘Tocai friulano’ provides compartmentation of grapevine Flavescence dorée phytoplasma oleh Sofia Casarin, Simone Vincenzi, Antonella Esposito, Luisa Filippin, Vally Forte, Elisa Angelini, Nadia Bertazzon

    Diterbitkan 2023-03-01
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  20. 20
    The effect of recurrent floods on genetic composition of marble trout populations.

    The effect of recurrent floods on genetic composition of marble trout populations. oleh José Martin Pujolar, Simone Vincenzi, Lorenzo Zane, Dusan Jesensek, Giulio A De Leo, Alain J Crivelli

    Diterbitkan 2011-01-01
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