The association between the food environment and adherence to healthy diet quality: the Maastricht Study oleh Jeffrey Alexander Chan, Annemarie Koster, Simone JPM Eussen, Maria Gabriela M Pinho, Jeroen Lakerveld, Coen DA Stehouwer, Pieter C Dagnelie, Carla J van der Kallen, Marleen MJ van Greevenbroek, Anke Wesselius, Hans Bosma