Hasil Pencarian - Simon Okomo Aloo

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  1. 1
    The Functional Interplay between Gut Microbiota, Protein Hydrolysates/Bioactive Peptides, and Obesity: A Critical Review on the Study Advances

    The Functional Interplay between Gut Microbiota, Protein Hydrolysates/Bioactive Peptides, and Obesity: A Critical Review on the Study Advances oleh Simon Okomo Aloo, Deog-Hwan Oh

    Diterbitkan 2022-02-01
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  2. 2
    Polyphenol-rich fermented hempseed ethanol extracts improve obesity, oxidative stress, and neural health in high-glucose diet-induced Caenorhabditis elegans

    Polyphenol-rich fermented hempseed ethanol extracts improve obesity, oxidative stress, and neural health in high-glucose diet-induced Caenorhabditis elegans oleh Simon Okomo Aloo, Kaliyan Barathikannan, Deog-Hwan Oh

    Diterbitkan 2024-03-01
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  3. 3
    Effect of Germination on Alfalfa and Buckwheat: Phytochemical Profiling by UHPLC-ESI-QTOF-MS/MS, Bioactive Compounds, and In-Vitro Studies of Their Diabetes and Obesity-Related Functions

    Effect of Germination on Alfalfa and Buckwheat: Phytochemical Profiling by UHPLC-ESI-QTOF-MS/MS, Bioactive Compounds, and In-Vitro Studies of Their Diabetes and Obesity-Related Fun... oleh Simon-Okomo Aloo, Fred-Kwame Ofosu, Deog-Hwan Oh

    Diterbitkan 2021-10-01
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  4. 4
    The Potential Role of Polyphenols in Oxidative Stress and Inflammation Induced by Gut Microbiota in Alzheimer’s Disease

    The Potential Role of Polyphenols in Oxidative Stress and Inflammation Induced by Gut Microbiota in Alzheimer’s Disease oleh Umair Shabbir, Akanksha Tyagi, Fazle Elahi, Simon Okomo Aloo, Deog-Hwan Oh

    Diterbitkan 2021-08-01
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  5. 5
    UHPLC-ESI-QTOF-MS/MS Metabolite Profiling of the Antioxidant and Antidiabetic Activities of Red Cabbage and Broccoli Seeds and Sprouts

    UHPLC-ESI-QTOF-MS/MS Metabolite Profiling of the Antioxidant and Antidiabetic Activities of Red Cabbage and Broccoli Seeds and Sprouts oleh Simon-Okomo Aloo, Fred-Kwame Ofosu, Eric-Banan-Mwine Daliri, Deog-Hwan Oh

    Diterbitkan 2021-05-01
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  6. 6
    Edible Plant Sprouts: Health Benefits, Trends, and Opportunities for Novel Exploration

    Edible Plant Sprouts: Health Benefits, Trends, and Opportunities for Novel Exploration oleh Simon Okomo Aloo, Fred Kwame Ofosu, Sheila M. Kilonzi, Umair Shabbir, Deog Hwan Oh

    Diterbitkan 2021-08-01
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  7. 7
    Insights on Dietary Polyphenols as Agents against Metabolic Disorders: Obesity as a Target Disease

    Insights on Dietary Polyphenols as Agents against Metabolic Disorders: Obesity as a Target Disease oleh Simon-Okomo Aloo, Fred Kwame Ofosu, Nam-Hyeon Kim, Sheila M. Kilonzi, Deog-Hwan Oh

    Diterbitkan 2023-02-01
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  8. 8
    In Vitro Bioactivities of Commonly Consumed Cereal, Vegetable, and Legume Seeds as Related to Their Bioactive Components: An Untargeted Metabolomics Approach Using UHPLC–QTOF-MS<sup>2</sup>

    In Vitro Bioactivities of Commonly Consumed Cereal, Vegetable, and Legume Seeds as Related to Their Bioactive Components: An Untargeted Metabolomics Approach Using UHPLC–QTOF-MS<su... oleh Simon Okomo Aloo, Fred Kwame Ofosu, Mary Njeri Muchiri, Selvakumar Vijayalakshmi, Choi-Geun Pyo, Deog-Hwan Oh

    Diterbitkan 2023-07-01
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  9. 9
    Fermented sorghum improves type 2 diabetes remission by modulating gut microbiota and their related metabolites in high fat diet-streptozotocin induced diabetic mice

    Fermented sorghum improves type 2 diabetes remission by modulating gut microbiota and their related metabolites in high fat diet-streptozotocin induced diabetic mice oleh Fred Kwame Ofosu, Fazle Elahi, Eric Banan-Mwine Daliri, Simon Okomo Aloo, Ramachandran Chelliah, Sang-Ik Han, Deog-Hwan Oh

    Diterbitkan 2023-08-01
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