Hasil Pencarian - Shikha Ojha

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  1. 1
    Chitin Isolation and Chitosan Production from House Crickets (<i>Acheta domesticus</i>) by Environmentally Friendly Methods

    Chitin Isolation and Chitosan Production from House Crickets (<i>Acheta domesticus</i>) by Environmentally Friendly Methods oleh Marios Psarianos, Shikha Ojha, Roland Schneider, Oliver K. Schlüter

    Diterbitkan 2022-08-01
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  2. 2
    Exploitation of Ultrasound Technique for Enhancement of Microbial Metabolites Production

    Exploitation of Ultrasound Technique for Enhancement of Microbial Metabolites Production oleh Asma Behzadnia, Marzieh Moosavi-Nasab, Shikha Ojha, Brijesh K. Tiwari

    Diterbitkan 2020-11-01
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  3. 3
    Evaluating an emerging technology-based biorefinery for edible house crickets

    Evaluating an emerging technology-based biorefinery for edible house crickets oleh Marios Psarianos, Shikha Ojha, Oliver K. Schlüter, Oliver K. Schlüter

    Diterbitkan 2023-07-01
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  4. 4
    Fresh aquaculture sludge management with black soldier fly (Hermetia illucens L.) larvae: investigation on bioconversion performances

    Fresh aquaculture sludge management with black soldier fly (Hermetia illucens L.) larvae: investigation on bioconversion performances oleh Giacomo Rossi, Shikha Ojha, Andreas Müller-Belecke, Oliver K. Schlüter

    Diterbitkan 2023-11-01
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  5. 5
    Effect of Narrowband UV-B Irradiation on the Growth Performance of House Crickets

    Effect of Narrowband UV-B Irradiation on the Growth Performance of House Crickets oleh Marios Psarianos, Anna Fricke, Shikha Ojha, Susanne Baldermann, Monika Schreiner, Oliver K. Schlüter

    Diterbitkan 2022-11-01
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  6. 6
    Integrated phenotypic-genotypic approach to understand the influence of ultrasound on metabolic response of Lactobacillus sakei.

    Integrated phenotypic-genotypic approach to understand the influence of ultrasound on metabolic response of Lactobacillus sakei. oleh K Shikha Ojha, Catherine M Burgess, Geraldine Duffy, Joseph P Kerry, Brijesh K Tiwari

    Diterbitkan 2018-01-01
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  7. 7
    Monitoring Thermal and Non-Thermal Treatments during Processing of Muscle Foods: A Comprehensive Review of Recent Technological Advances

    Monitoring Thermal and Non-Thermal Treatments during Processing of Muscle Foods: A Comprehensive Review of Recent Technological Advances oleh Abdo Hassoun, Shikha Ojha, Brijesh Tiwari, Turid Rustad, Heidi Nilsen, Karsten Heia, Daniel Cozzolino, Alaa El-Din Bekhit, Alessandra Biancolillo, Jens Petter Wold

    Diterbitkan 2020-09-01
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