Hasil Pencarian - Sheng Shu

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  1. 1
    Looking Back to Move Forward: A Bibliometric Analysis of Consumer Privacy Research

    Looking Back to Move Forward: A Bibliometric Analysis of Consumer Privacy Research oleh Sheng Shu, Yi Liu

    Diterbitkan 2021-01-01
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  2. 2
    Separating Inner and Outer Membranes of Escherichia coli by EDTA-free Sucrose Gradient Centrifugation

    Separating Inner and Outer Membranes of Escherichia coli by EDTA-free Sucrose Gradient Centrifugation oleh Sheng Shu, Wei Mi

    Diterbitkan 2023-03-01
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  3. 3
    Regulatory mechanisms of lipopolysaccharide synthesis in Escherichia coli

    Regulatory mechanisms of lipopolysaccharide synthesis in Escherichia coli oleh Sheng Shu, Wei Mi

    Diterbitkan 2022-08-01
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  4. 4
    Research progress of antibiotics in the treatment of meibomian gland dysfunction

    Research progress of antibiotics in the treatment of meibomian gland dysfunction oleh Sheng-Shu Sun, Yue Huang

    Diterbitkan 2022-05-01
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  5. 5
    Secure routing in the Internet of Things (IoT) with intrusion detection capability based on software-defined networking (SDN) and Machine Learning techniques

    Secure routing in the Internet of Things (IoT) with intrusion detection capability based on software-defined networking (SDN) and Machine Learning techniques oleh Kunkun Rui, Hongzhi Pan, Sheng Shu

    Diterbitkan 2023-10-01
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  6. 6
    A Self-Powered Vector Angle/Displacement Sensor Based on Triboelectric Nanogenerator

    A Self-Powered Vector Angle/Displacement Sensor Based on Triboelectric Nanogenerator oleh Chengyu Li, Ziming Wang, Sheng Shu, Wei Tang

    Diterbitkan 2021-02-01
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  7. 7
    Targeting cancer metabolic vulnerabilities for advanced therapeutic efficacy

    Targeting cancer metabolic vulnerabilities for advanced therapeutic efficacy oleh Tobias Achu Muluh, Xing-sheng Shu, Ying Ying

    Diterbitkan 2023-06-01
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  8. 8
    Identification of cucumber S-adenosylmethionine decarboxylase genes and functional analysis of CsSAMDC3 in salt tolerance

    Identification of cucumber S-adenosylmethionine decarboxylase genes and functional analysis of CsSAMDC3 in salt tolerance oleh Mengliang Zhu, Guangling Chen, Jianqing Wu, Jian Wang, Jian Wang, Yu Wang, Shirong Guo, Shirong Guo, Sheng Shu, Sheng Shu

    Diterbitkan 2023-04-01
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  9. 9
    TBAB-catalyzed 1,6-conjugate diazotization of para-quinone methides: A very effective access to polysubstituted α-diazocarbonyl compounds

    TBAB-catalyzed 1,6-conjugate diazotization of para-quinone methides: A very effective access to polysubstituted α-diazocarbonyl compounds oleh Zhang-Qin Liu, Sheng-Shu Liu, Xiao-Yu Guan

    Diterbitkan 2024-05-01
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  10. 10
    Metabolomics analysis of baicalin on ovalbumin-sensitized allergic rhinitis rats

    Metabolomics analysis of baicalin on ovalbumin-sensitized allergic rhinitis rats oleh Saizhen Chen, Guirong Chen, Sheng Shu, Yubin Xu, Xiande Ma

    Diterbitkan 2019-02-01
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  11. 11
    Proteomic analysis reveals the positive roles of the plant-growth-promoting rhizobacterium NSY50 in the response of cucumber roots to Fusarium oxysporum f. sp. cucumerinum inoculation

    Proteomic analysis reveals the positive roles of the plant-growth-promoting rhizobacterium NSY50 in the response of cucumber roots to Fusarium oxysporum f. sp. cucumerinum inoculat... oleh Nanshan Du, Nanshan Du, Lu Shi, Yinghui Yuan, Bin Li, Bin Li, Sheng Shu, Sheng Shu, Jin Sun, Jin Sun, Shirong Guo, Shirong Guo

    Diterbitkan 2016-12-01
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  12. 12
    Transcriptome and Proteome Analysis Identifies Salt Stress Response Genes in Bottle Gourd Rootstock-Grafted Watermelon Seedlings

    Transcriptome and Proteome Analysis Identifies Salt Stress Response Genes in Bottle Gourd Rootstock-Grafted Watermelon Seedlings oleh Yu Wang, Junqian Zhou, Wenxu Wen, Jin Sun, Sheng Shu, Shirong Guo

    Diterbitkan 2023-02-01
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  13. 13
    Abscisic acid-induced H2O2 accumulation enhances antioxidant capacity in pumpkin-grafted cucumber leaves under Ca(NO3)2 stress

    Abscisic acid-induced H2O2 accumulation enhances antioxidant capacity in pumpkin-grafted cucumber leaves under Ca(NO3)2 stress oleh Sheng Shu, Pan Gao, Lin Li, Yinghui Yuan, Jin Sun, Shirong Guo

    Diterbitkan 2016-09-01
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  14. 14
    Effect of Glycation Reaction on Volatile Flavor and Gel Properties of Fish Protein Gelatin

    Effect of Glycation Reaction on Volatile Flavor and Gel Properties of Fish Protein Gelatin oleh Fenfen WU, Xiaomei SHA, Sheng SHU, Quan ZHANG, Xinyi ZENG, Zizi HU

    Diterbitkan 2024-09-01
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  15. 15
    Overexpression of Transglutaminase from Cucumber in Tobacco Increases Salt Tolerance through Regulation of Photosynthesis

    Overexpression of Transglutaminase from Cucumber in Tobacco Increases Salt Tolerance through Regulation of Photosynthesis oleh Min Zhong, Yu Wang, Yuemei Zhang, Sheng Shu, Jin Sun, Shirong Guo

    Diterbitkan 2019-02-01
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  16. 16
    TGase positively regulates photosynthesis via activation of Calvin cycle enzymes in tomato

    TGase positively regulates photosynthesis via activation of Calvin cycle enzymes in tomato oleh Min Zhong, Yu Wang, Kun Hou, Sheng Shu, Jin Sun, Shirong Guo

    Diterbitkan 2019-08-01
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  17. 17
    Compost Amendments Based on Vinegar Residue Promote Tomato Growth and Suppress Bacterial Wilt Caused by <i>Ralstonia Solanacearum</i>

    Compost Amendments Based on Vinegar Residue Promote Tomato Growth and Suppress Bacterial Wilt Caused by <i>Ralstonia Solanacearum</i> oleh Mingming He, Mohammad Shah Jahan, Yu Wang, Jin Sun, Sheng Shu, Shirong Guo

    Diterbitkan 2020-03-01
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  18. 18
    Physiological mechanism of strigolactone enhancing tolerance to low light stress in cucumber seedlings

    Physiological mechanism of strigolactone enhancing tolerance to low light stress in cucumber seedlings oleh Xinpeng Zhou, Zhanming Tan, Yaguang Zhou, Shirong Guo, Ting Sang, Yu Wang, Sheng Shu

    Diterbitkan 2022-01-01
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  19. 19
    A Comprehensive Evaluation of Salt Tolerance in Tomato (Var. Ailsa Craig): Responses of Physiological and Transcriptional Changes in RBOH’s and ABA Biosynthesis and Signalling Genes

    A Comprehensive Evaluation of Salt Tolerance in Tomato (Var. Ailsa Craig): Responses of Physiological and Transcriptional Changes in RBOH’s and ABA Biosynthesis and Signalling Gene... oleh Abdul Raziq, Yu Wang, Atta Mohi Ud Din, Jin Sun, Sheng Shu, Shirong Guo

    Diterbitkan 2022-01-01
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  20. 20
    The association between nutritional status and functional limitations among centenarians: a cross-sectional study

    The association between nutritional status and functional limitations among centenarians: a cross-sectional study oleh Yang Song, Miao Liu, Wang-ping Jia, Ke Han, Sheng-shu Wang, Yao He

    Diterbitkan 2021-06-01
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