Hasil Pencarian - Shafira Wuryandani

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  1. 1
    Developing an Ingredient Branding Strategy Applied to Pigmented Rice Commodity

    Developing an Ingredient Branding Strategy Applied to Pigmented Rice Commodity oleh Shafira Wuryandani, Dyah Ismoyowati, Endy Suwondo

    Diterbitkan 2022-06-01
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  2. 2
    Corrigendum: Optimizing water-energy-food nexus: achieving economic prosperity and environmental sustainability in agriculture

    Corrigendum: Optimizing water-energy-food nexus: achieving economic prosperity and environmental sustainability in agriculture oleh Andrianto Ansari, Shafira Wuryandani, Arin Pranesti, Mareli Telaumbanua, Ngadisih, Muhammad Yusril Hardiansyah, Taufan Alam, Supriyanta, Tri Martini, Taryono, Taryono

    Diterbitkan 2024-02-01
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  3. 3
    Optimizing water-energy-food nexus: achieving economic prosperity and environmental sustainability in agriculture

    Optimizing water-energy-food nexus: achieving economic prosperity and environmental sustainability in agriculture oleh Andrianto Ansari, Shafira Wuryandani, Arin Pranesti, Mareli Telaumbanua, Ngadisih, Muhammad Yusril Hardiansyah, Taufan Alam, Supriyanta, Tri Martini, Taryono, Taryono

    Diterbitkan 2023-08-01
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