Hasil Pencarian - Sepidar S. Mansour

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  1. 1
    Health Benefits of Oily Fish: Illustrated with Blue Shark (<i>Prionace glauca</i>), Shortfin Mako Shark (<i>Isurus oxyrinchus</i>), and Swordfish (<i>Xiphias gladius</i>)

    Health Benefits of Oily Fish: Illustrated with Blue Shark (<i>Prionace glauca</i>), Shortfin Mako Shark (<i>Isurus oxyrinchus</i>), and Swordfish (<i>Xiphias gladius</i>) oleh Franklin Chamorro, Paz Otero, Maria Carpena, Maria Fraga-Corral, Javier Echave, Sepidar Seyyedi-Mansour, Lucia Cassani, Miguel A. Prieto

    Diterbitkan 2023-11-01
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  2. 2
    Chemical and Nutritional Characterization of Various by-Products of the Industry <i>Olea europea</i> L. Source of Healthy Ingredients

    Chemical and Nutritional Characterization of Various by-Products of the Industry <i>Olea europea</i> L. Source of Healthy Ingredients oleh Franklin Chamorro, Lucia Cassani, Pauline Donn, Sepidar Seyyedi Mansour, Maria Fraga-Corral, Jianbo Xiao, Jesus Simal-Gandara, Miguel A. Prieto, Paz Otero

    Diterbitkan 2022-09-01
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  3. 3
    Assessment of Nutritional Profile of <i>Sargassum muticum</i> Alga from the Spanish Coastline

    Assessment of Nutritional Profile of <i>Sargassum muticum</i> Alga from the Spanish Coastline oleh Aurora Silva, Cristina Soares, Maria Carpena, Paula Garcia Oliveira, Javier Echave, Franklin Chamorro, Pauline Donn, Sepidar S. Mansour, Maria Fátima Barroso, Miguel A. Prieto

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  4. 4
    Strategies to Encapsulate Natural Extracts in Lipid-Based Nanocarriers

    Strategies to Encapsulate Natural Extracts in Lipid-Based Nanocarriers oleh Aurora Silva, Clara Grosso, Maria Carpena, Pauline Donn, Sepidar Seyyedi-Mansour, Paula Barciela, Ana Perez-Vasquez, Lucia Cassani, Miguel A. Prieto, Maria Fátima Barroso

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  5. 5
    Profiling of Phenolic Compounds in <i>Citrus</i> Flowers and Their Biological Activities

    Profiling of Phenolic Compounds in <i>Citrus</i> Flowers and Their Biological Activities oleh Sepidar Seyyedi-Mansour, Maria Carpena, Pauline Donn, Paula Garcia-Oliveira, Javier Echave, Paula Barciela, Maria Fraga-Corral, Lucia Cassani, Jesus Simal-Gandara, Miguel A. Prieto

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  6. 6
    Characterization of Phenolic Compounds of <i>Arnica montana</i> Conventional Extracts

    Characterization of Phenolic Compounds of <i>Arnica montana</i> Conventional Extracts oleh Paula Garcia-Oliveira, Franklin Chamorro, Pauline Donn, Pascual Garcia-Perez, Sepidar Seyyedi-Mansour, Aurora Silva, Javier Echave, Jesus Simal-Gandara, Lucia Cassani, Miguel A. Prieto

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  7. 7
    Antimicrobial Activity Screening of <i>Camellia japonica</i> Flowers (var. Carolyn Tuttle) for Potential Drug Development

    Antimicrobial Activity Screening of <i>Camellia japonica</i> Flowers (var. Carolyn Tuttle) for Potential Drug Development oleh Antia G. Pereira, Aurora Silva, Clara Grosso, Javier Echave, Franklin Chamorro, Sepidar Seyyedi-Mansour, Pauline Donn, María Fraga-Corral, Maria Fátima Barroso, Miguel A. Prieto

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  8. 8
    Pectin Recovery Based on the Exploitation of Kiwi By-Products and the Application of Green Extraction Techniques

    Pectin Recovery Based on the Exploitation of Kiwi By-Products and the Application of Green Extraction Techniques oleh Franklin Chamorro, Paula Garcia-Oliveira, Sepidar Seyyedi-Mansour, Javier Echave, Antia G. Pereira, Paz Otero, Jesus Simal-Gandara, Miguel A. Prieto, Lucía Cassani, Maria Fraga-Corral

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  9. 9
    Supercritical Fluid Extraction as a Potential Extraction Technique for the Food Industry

    Supercritical Fluid Extraction as a Potential Extraction Technique for the Food Industry oleh Ana Perez-Vazquez, Paula Barciela, Maria Carpena, Pauline Donn, Sepidar Seyyedi-Mansour, Hui Cao, Maria Fraga-Corral, Paz Otero, Jesus Simal-Gandara, Mguel A. Prieto, Lucia Cassani

    Diterbitkan 2023-05-01
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  10. 10
    Insight into Steam Explosion Pretreatment of Sugarcane Bagasse for Bioethanol Production

    Insight into Steam Explosion Pretreatment of Sugarcane Bagasse for Bioethanol Production oleh Paula Barciela, Ana Perez-Vazquez, Maria Carpena, Sepidar Seyyedi-Mansour, Pauline Donn, Maria Fraga-Corral, Paz Otero, Jianbo Xiao, Jesus Simal-Gandara, Miguel A. Prieto, Lucia Cassani

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  11. 11
    Optimizing the Thermal Processing of Honey by Studying the Physicochemical Properties and Its Hydroxymethylfurfural Content

    Optimizing the Thermal Processing of Honey by Studying the Physicochemical Properties and Its Hydroxymethylfurfural Content oleh Sepidar Seyyedi-Mansour, Pauline Donn, Paula Garcia-Oliveira, Javier Echave, Franklin Chamorro, Antia Gonzalez Pereira, Aurora Silva, Ana Perez-Vazquez, Jesus Simal-Gandara, Miguel A. Prieto, Leila Roufegarinejad

    Diterbitkan 2023-05-01
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