Effect of a regular consumption of traditional and roasted oat and barley flakes on blood lipids and glucose metabolism–A randomized crossover trial oleh Sarah Reiners, Sarah Reiners, Sandra Hebestreit, Lisa Wedekind, Michael Kiehntopf, Anne Klink, Silke Rummler, Michael Glei, Stefan Lorkowski, Stefan Lorkowski, Wiebke Schlörmann, Christine Dawczynski, Christine Dawczynski