Hasil Pencarian - Samson Zeray Tesfay

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  1. 1
    Maturity Indexing and Postharvest Performance of Newly Developed ‘Lamb Hass’ Avocado Fruit

    Maturity Indexing and Postharvest Performance of Newly Developed ‘Lamb Hass’ Avocado Fruit oleh Sbulelo Mwelase, Asanda Mditshwa, Lembe Samukelo Magwaza, Samson Zeray Tesfay

    Diterbitkan 2022-12-01
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  2. 2
    Evaluating the Efficacy of Edible Coatings Incorporated with Moringa Leaf Extract on Postharvest of ‘Maluma’ Avocado Fruit Quality and Its Biofungicidal Effect

    Evaluating the Efficacy of Edible Coatings Incorporated with Moringa Leaf Extract on Postharvest of ‘Maluma’ Avocado Fruit Quality and Its Biofungicidal Effect oleh Sanele Fana Kubheka, Samson Zeray Tesfay, Asanda Mditshwa, Lembe Samukelo Magwaza

    Diterbitkan 2020-02-01
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  3. 3
    Advancing Fruit Preservation: Ecofriendly Treatments for Controlling Fruit Softening

    Advancing Fruit Preservation: Ecofriendly Treatments for Controlling Fruit Softening oleh Sisanda Sibusiso Mthembu, Lembe Samukelo Magwaza, Samson Zeray Tesfay, Asanda Mditshwa

    Diterbitkan 2024-08-01
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  4. 4
    Impact of Preharvest Ethephon Foliar Spray on the Postharvest Fatty Acid Profile and Dietary Indicators of Macadamia Nuts

    Impact of Preharvest Ethephon Foliar Spray on the Postharvest Fatty Acid Profile and Dietary Indicators of Macadamia Nuts oleh Noluthando Noxolo Aruwajoye, Asanda Mditshwa, Lembe Samukelo Magwaza, Mjabuliseni Simon Cloapas Ngidi, Samson Zeray Tesfay

    Diterbitkan 2023-09-01
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  5. 5
    Morpho-physiological and biochemical characterization of African spider plant (Gynandropsis gynandra (L.) Briq.) genotypes under drought and non-drought conditions

    Morpho-physiological and biochemical characterization of African spider plant (Gynandropsis gynandra (L.) Briq.) genotypes under drought and non-drought conditions oleh Tinashe Chatara, Cousin Musvosvi, Aristide Carlos Houdegbe, Aristide Carlos Houdegbe, Samson Zeray Tesfay, Julia Sibiya

    Diterbitkan 2023-08-01
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  6. 6
    Effect of Preharvest Ethephon Application on Selected Biochemical Components and Polyphenol Oxidase Activity in Macadamia Nuts

    Effect of Preharvest Ethephon Application on Selected Biochemical Components and Polyphenol Oxidase Activity in Macadamia Nuts oleh Noluthando Noxolo Aruwajoye, Asanda Mditshwa, Lembe Samukelo Magwaza, Mjabuliseni Simon Cloapas Ngidi, Samson Zeray Tesfay

    Diterbitkan 2023-10-01
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  7. 7
    Assessing the Impact of Roasting Temperatures on Biochemical and Sensory Quality of Macadamia Nuts (<i>Macadamia integrifolia</i>)

    Assessing the Impact of Roasting Temperatures on Biochemical and Sensory Quality of Macadamia Nuts (<i>Macadamia integrifolia</i>) oleh Noluthando Noxolo Aruwajoye, Nana Millicent Duduzile Buthelezi, Asanda Mditshwa, Samson Zeray Tesfay, Lembe Samukelo Magwaza

    Diterbitkan 2023-05-01
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  8. 8
    Influence of Commercial Seaweed Extract and Microbial Biostimulant on Growth, Yield, Phytochemical Content, and Nutritional Quality of Five <i>Abelmoschus esculentus</i> Genotypes

    Influence of Commercial Seaweed Extract and Microbial Biostimulant on Growth, Yield, Phytochemical Content, and Nutritional Quality of Five <i>Abelmoschus esculentus</i> Genotypes oleh Adeyemi O. Aremu, Gugulethu Makhaye, Samson Zeray Tesfay, Abe Shegro Gerrano, Christian P. Du Plooy, Stephen O. Amoo

    Diterbitkan 2022-02-01
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