Hasil Pencarian - Sajad A. Rather

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  1. 1
    Ethnic meat products of Kashmiri wazwan: a review

    Ethnic meat products of Kashmiri wazwan: a review oleh Sajad A. Rather, F.A. Masoodi, Rehana Akhter

    Diterbitkan 2016-12-01
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  2. 2
    In vitro bactericidal and fungicidal activities of various extracts of saffron (Crocus sativus L.) stigmas from Jammu & Kashmir, India

    In vitro bactericidal and fungicidal activities of various extracts of saffron (Crocus sativus L.) stigmas from Jammu & Kashmir, India oleh Syed Muzaffar, Sajad A. Rather, Khaliquz Zaman Khan

    Diterbitkan 2016-12-01
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  3. 3
    Exploiting maltodextrin and whey protein isolate macromolecules as carriers for the development of freeze dried honey powder

    Exploiting maltodextrin and whey protein isolate macromolecules as carriers for the development of freeze dried honey powder oleh Tariq Ahmad Ganaie, F.A. Masoodi, Sajad A. Rather, Adil Gani

    Diterbitkan 2021-12-01
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  4. 4
    Physicochemical and nutraceutical properties of tomato powder as affected by pretreatments, drying methods, and storage period

    Physicochemical and nutraceutical properties of tomato powder as affected by pretreatments, drying methods, and storage period oleh Saqib Farooq, Sajad A. Rather, Amir Gull, Shaiq Ahmad Ganai, F.A. Masoodi, Sajad Mohd Wani, Tariq Ahmad Ganaie

    Diterbitkan 2020-01-01
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  5. 5
    Development of chitosan-based biodegradable films enriched with thyme essential oil and additives for potential applications in packaging of fresh collard greens

    Development of chitosan-based biodegradable films enriched with thyme essential oil and additives for potential applications in packaging of fresh collard greens oleh Aiman Zehra, Sajad Mohd Wani, Nusrat Jan, Tashooq Ahmad Bhat, Sajad A. Rather, A. R. Malik, Syed Zameer Hussain

    Diterbitkan 2022-10-01
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