Hasil Pencarian - Rodrigo André Schöne

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  1. 1
    Resíduo seco de destilaria com solúveis (DDGS) na alimentação de frangos de corte (22-42 dias)

    Resíduo seco de destilaria com solúveis (DDGS) na alimentação de frangos de corte (22-42 dias) oleh Rodrigo André Schone, Ricardo Vianna Nunes, Rafael Frank, Cinthia Eyng, Leandro Dalcin Castilha

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  2. 2
    Desempenho e parâmetros intestinais de frangos Label Rouge recebendo silagem de grãos úmidos de milho

    Desempenho e parâmetros intestinais de frangos Label Rouge recebendo silagem de grãos úmidos de milho oleh Rafael Frank, Ricardo Vianna Nunes, Rodrigo André Schone, Angela Poveda Parra, Leandro Dalcin Castilha

    Diterbitkan 2016-12-01
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  3. 3
    Carcass yield and sensorial analysis of meat from broiler chicken fed with tilapia byproducts meal

    Carcass yield and sensorial analysis of meat from broiler chicken fed with tilapia byproducts meal oleh Cinthia Eyng, Ricardo Vianna Nunes, Paulo Cesar Pozza, Alice Eiko Murakami, Carina Scherer, Rodrigo André Schone

    Diterbitkan 2013-10-01
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  4. 4
    Energy coefficients of plant foods for broiler chickens at different ages

    Energy coefficients of plant foods for broiler chickens at different ages oleh José Luiz Schneiders, Ricardo Vianna Nunes, Rodrigo André Schöne, Rafael Frank, Thaís Lorana Savoldi, Cláudio Yuji Tsutsumi, Carina Scherer, Leandro Dalcin Castilha

    Diterbitkan 2017-08-01
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  5. 5
    Composição química e valores energéticos do trigo e seus subprodutos para frangos de corte

    Composição química e valores energéticos do trigo e seus subprodutos para frangos de corte oleh Jomara Broch, Newton Tavares Escocard de Oliveira, Ricardo Vianna Nunes, Jeffersson Rafael Henz, Idiana Mara da Silva, Rafael Frank, Rodrigo André Schone

    Diterbitkan 2015-10-01
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  6. 6
    Coeficientes energéticos de alimentos de origem vegetal determinados com frangos de corte em diferentes idades

    Coeficientes energéticos de alimentos de origem vegetal determinados com frangos de corte em diferentes idades oleh José Luiz Schneiders, Ricardo Vianna Nunes, Rodrigo André Schöne, Rafael Frank, Thaís Lorana Savoldi, Cláudio Yuji Tsutsumi, Carina Scherer, Leandro Dalcin Castilha

    Diterbitkan 2017-08-01
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  7. 7
    Performance of broiler chickens at pre starter and starter phases using diets with different metabolizable energy values of ingredients, at different ages

    Performance of broiler chickens at pre starter and starter phases using diets with different metabolizable energy values of ingredients, at different ages oleh José Luiz Schneiders, Ricardo Vianna Nunes, Thaís Lorana Savoldi, Liliane Borsatti, Rodrigo André Schöne, Rafael Frank, Douglas Fernando Bayerle, Idiana Mara da Silva

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  8. 8
    Sunflower meal for broilers: chemical composition and metodologics amendments on determination of energetic values and digestible aminoacids

    Sunflower meal for broilers: chemical composition and metodologics amendments on determination of energetic values and digestible aminoacids oleh Taciana Maria Moraes de Oliveira, Ricardo Vianna Nunes, Simara Márcia Marcato, Eveline Berwanger, Douglas Fernando Bayerle, Rodrigo André Schöne, Rafael Frank, Cleiton Pagliari Sangali

    Diterbitkan 2014-12-01
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  9. 9
    Metabolizable energy of crude glycerin for broiler chickens at different ages

    Metabolizable energy of crude glycerin for broiler chickens at different ages oleh Jeffersson Rafael Henz, Ricardo Vianna Nunes, Cinthia Eyng, Yolanda Lopes da Silva, Rodrigo André Schone, Taciana Maria Moraes de Oliveira, Eveline Berwanger, Cleiton Pagliari Sangali

    Diterbitkan 2014-12-01
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  10. 10
    Utilização de mexilhão dourado e tanino de acácia na alimentação de frangos de corte

    Utilização de mexilhão dourado e tanino de acácia na alimentação de frangos de corte oleh Douglas Fernando Bayerle, Ricardo Vianna Nunes, Lucas Wachholz, Taciana Maria de Oliveira Bruxel, José Geraldo de Vargas Junior, Gabriela Sangalli, Talita Vitória Giron, Rodrigo André Schone

    Diterbitkan 2019-07-01
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  11. 11
    Bioavailability of different methionine sources for growing broilers

    Bioavailability of different methionine sources for growing broilers oleh Cleiton Pagliari Sangali, Luís Daniel Giusti Bruno, Ricardo Vianna Nunes, Adhemar Rodrigues de Oliveira Neto, Paulo Cesar Pozza, Taciana Maria Moraes de Oliveira, Rafael Frank, Rodrigo André Schöne

    Diterbitkan 2014-03-01
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  12. 12
    Bioavailability of different methionine sources for growing broilers

    Bioavailability of different methionine sources for growing broilers oleh Cleiton Pagliari Sangali, Luís Daniel Giusti Bruno, Ricardo Vianna Nunes, Adhemar Rodrigues de Oliveira Neto, Paulo Cesar Pozza, Taciana Maria Moraes de Oliveira, Rafael Frank, Rodrigo André Schöne

    Diterbitkan 2014-03-01
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