Hasil Pencarian - RN Reis

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  1. 1
    Ascorbic acid and citric flavonoids for broilers under heat stress: effects on performance and meat quality

    Ascorbic acid and citric flavonoids for broilers under heat stress: effects on performance and meat quality oleh JEM Peña, SL Vieira, J López, RN Reis, R Barros, FVF Furtado, PX Silva

    Diterbitkan 2008-06-01
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  2. 2
    Hatching distribution and embryo mortality of eggs laid by broiler breeders of different ages

    Hatching distribution and embryo mortality of eggs laid by broiler breeders of different ages oleh JG Almeida, SL Vieira, RN Reis, J Berres, R Barros, AK Ferreira, FVF Furtado

    Diterbitkan 2008-06-01
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  3. 3
    Studies with sanguinarine like alkaloids as feed additive in broiler diets

    Studies with sanguinarine like alkaloids as feed additive in broiler diets oleh SL Vieira, J Berres, RN Reis, OA Oyarzabal, JLB Coneglian, DM Freitas, JEM Peña, CA Torres

    Diterbitkan 2008-03-01
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  4. 4
    Evaluation of different digestible lysine levels for male broilers during the period of 18 to 40 days of age

    Evaluation of different digestible lysine levels for male broilers during the period of 18 to 40 days of age oleh TCF Carlos, CT Marino, NVP da Silva, LCGS Barbosa, RN Reis, K Muramatsu, CS da S Araújo, LF Araújo

    Diterbitkan 2014-03-01
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