Hasil Pencarian - Philippe Verger

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  1. 1
    Strengthening collaboration on chemical hazards in food among food safety authorities and the World Health Organization in the Western Pacific Region

    Strengthening collaboration on chemical hazards in food among food safety authorities and the World Health Organization in the Western Pacific Region oleh Jenny Bishop, Philippe Verger

    Diterbitkan 2012-06-01
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  2. 2
    The Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information

    The Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information oleh Stephan Marette, Jutta Roosen, Sandrine Blanchemanche, Philippe Verger

    Diterbitkan 2008-04-01
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  3. 3
    Correction: Ingenbleek, L. et al. Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali, and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods

    Correction: Ingenbleek, L. et al. Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali, and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Meta... oleh Luc Ingenbleek, Michael Sulyok, Abimbola Adegboye, Sètondji Epiphane Hossou, Abdoulaye Zié Koné, Awoyinka Dada Oyedele, Chabi Sika K. J. Kisito, Yara Koreissi Dembélé, Sara Eyangoh, Philippe Verger, Jean-Charles Leblanc, Bruno Le Bizec, Rudolf Krska

    Diterbitkan 2019-02-01
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  4. 4
    Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods

    Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods oleh Luc Ingenbleek, Michael Sulyok, Abimbola Adegboye, Sètondji Epiphane Hossou, Abdoulaye Zié Koné, Awoyinka Dada Oyedele, Chabi Sika K. J. Kisito, Yara Koreissi Dembélé, Sara Eyangoh, Philippe Verger, Jean-Charles Leblanc, Bruno Le Bizec, Rudolf Krska

    Diterbitkan 2019-01-01
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  5. 5
    Sub-Saharan Africa total diet study in Benin, Cameroon, Mali and Nigeria: Pesticides occurrence in foods

    Sub-Saharan Africa total diet study in Benin, Cameroon, Mali and Nigeria: Pesticides occurrence in foods oleh Luc Ingenbleek, Renwei Hu, Lionel Lopes Pereira, Anaïs Paineau, Isabelle Colet, Abdoulaye Zié Koné, Abimbola Adegboye, Sètondji Epiphane Hossou, Yara Dembélé, Awoyinka Dada Oyedele, Chabi Sika K.J. Kisito, Sara Eyangoh, Philippe Verger, Jean-Charles Leblanc, Bruno Le Bizec

    Diterbitkan 2019-06-01
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  6. 6
    Occurrence of 30 trace elements in foods from a multi-centre Sub-Saharan Africa Total Diet Study: Focus on Al, As, Cd, Hg, and Pb

    Occurrence of 30 trace elements in foods from a multi-centre Sub-Saharan Africa Total Diet Study: Focus on Al, As, Cd, Hg, and Pb oleh Petru Jitaru, Luc Ingenbleek, Nathalie Marchond, Clémence Laurent, Abimbola Adegboye, Sètondji Epiphane Hossou, Abdoulaye Zié Koné, Awoyinka Dada Oyedele, Chabi Sika K.J. Kisito, Yara Koreissi Dembélé, Sara Eyangoh, Philippe Verger, Bruno Le Bizec, Jean-Charles Leblanc, Thierry Guérin

    Diterbitkan 2019-12-01
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  7. 7
    World Health Organization estimates of the global and regional disease burden of four foodborne chemical toxins, 2010: a data synthesis [version 1; referees: 2 approved, 1 approved with reservations]

    World Health Organization estimates of the global and regional disease burden of four foodborne chemical toxins, 2010: a data synthesis [version 1; referees: 2 approved, 1 approved... oleh Herman Gibb, Brecht Devleesschauwer, P. Michael Bolger, Felicia Wu, Janine Ezendam, Julie Cliff, Marco Zeilmaker, Philippe Verger, John Pitt, Janis Baines, Gabriel Adegoke, Reza Afshari, Yan Liu, Bas Bokkers, Henk van Loveren, Marcel Mengelers, Esther Brandon, Arie H. Havelaar, David Bellinger

    Diterbitkan 2015-12-01
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  8. 8
    Levels of persistent organic pollutants (POPs) in foods from the first regional Sub-Saharan Africa Total Diet Study

    Levels of persistent organic pollutants (POPs) in foods from the first regional Sub-Saharan Africa Total Diet Study oleh Vincent Vaccher, Luc Ingenbleek, Abimobola Adegboye, Sétondji Epiphane Hossou, Abdoulaye Zié Koné, Awoyinka Dada Oyedele, Chabi Sika K.J. Kisito, Yara Koreissi Dembélé, Reinwei Hu, Inas Adbel Malak, Ronan Cariou, Anaïs Vénisseau, Bruno Veyrand, Philippe Marchand, Sara Eyangoh, Philippe Verger, Gaud Dervilly-Pinel, Jean-Charles Leblanc, Bruno Le Bizec

    Diterbitkan 2020-02-01
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