Hasil Pencarian - Peiling RAN

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  1. 1
    Effect of Ultra-high Pressure Curing on the Quality of Roasted Pork

    Effect of Ultra-high Pressure Curing on the Quality of Roasted Pork oleh Lin WANG, Peiling RAN, Shuangli XIONG, Anlin LI

    Diterbitkan 2022-08-01
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  2. 2
    Effect of Ultra-high-pressure Sterilization on Flavor and Physicochemical Properties of Low-salt Sliced Bacon

    Effect of Ultra-high-pressure Sterilization on Flavor and Physicochemical Properties of Low-salt Sliced Bacon oleh Meng SUN, Peiling RAN, Yechuan HUANG, Zhanyang LI

    Diterbitkan 2024-01-01
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  3. 3
    Effect of Spices on the Quality of Chinese Bacon

    Effect of Spices on the Quality of Chinese Bacon oleh Peiling RAN, Yechuan HUANG, Chunlei PENG, Benbo XU, Keyuan ZHANG

    Diterbitkan 2023-07-01
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  4. 4
    Effect of High Pressure Treatment on Papain Activity and Molecular Dynamics Simulation

    Effect of High Pressure Treatment on Papain Activity and Molecular Dynamics Simulation oleh Yechuan HUANG, Xicai ZHANG, Yixiu ZENG, Zhoumiao YUN, Peiling RAN, Keyuan ZHANG

    Diterbitkan 2023-06-01
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